1, Foshan Tangju: Tangju is one of the representative specialties of Foshan. Its delicious and juicy flesh and sweet but not greasy taste are memorable. Every autumn and winter, the sweet smell of sugar orange permeates the streets of Foshan, attracting countless diners to taste it.

2. Chencun Roasted Goose: Chencun Roasted Goose is a traditional dish in Foshan, which is famous for its unique roasting technology and fresh and juicy meat. After careful selection of goose meat, under the special seasoning, Chencun roast goose smells fragrant and makes people's index fingers move.

3. Shawo meat in Foshan: Shawo meat is a kind of delicious food that combines barbecue and honey barbecue. Pork is selected, salted and roasted, with fresh and tender meat, crisp outside and tender inside, and delicious taste.

4. Jiujiang grouper wing: Jiujiang grouper wing is one of the treasures on Foshan seafood table. The shark's fin is fresh and tender, and it melts in the mouth. It is delicious with carefully cooked broth. This is a good choice for entertaining guests and celebrating occasions.

5. Osmanthus Jelly, Foshan: Foshan Osmanthus Jelly is a traditional pastry made of sticky rice flour, sweet-scented osmanthus and sugar. The cake is soft, sticky and fragrant, and it is an essential dessert for festivals.

6. Foshan double skin milk: Double skin milk is a dessert made of fresh milk and eggs as the main raw materials. The taste is delicate and smooth, and it melts in the mouth. Foshan's double skin milk is very popular in taste and production technology.

7. Foshan Chaozhou syrup: Chaozhou syrup is a traditional dessert in Foshan, with a wide variety, including peanut soup, mung bean paste and red bean paste. In hot summer, a bowl of cool Chaozhou sugar water can bring people sweet enjoyment.

8. Foshan beef balls: Foshan beef balls are popular for their elastic taste and rich beef flavor. Whether it is used as a hot pot ingredient or eaten independently, it can bring delicious taste buds to enjoy.

9. Foshan fish porridge: Fish porridge is a traditional breakfast food in Foshan, which is made by adding fish balls to porridge. The combination of fresh fish balls and soft porridge is nutritious and delicious.

10, Guihua glutinous rice chicken in Foshan: Guihua glutinous rice chicken is a kind of delicious food that combines glutinous rice, chicken and osmanthus. Glutinous rice is soft and delicious, accompanied by the delicacy of chicken and the fragrance of osmanthus, which is memorable.