It is brewed with the secret recipe of precious natural Chinese herbal medicines, such as wild Cordyceps sinensis, wild ginseng, cistanche deserticola, velvet antler, etc., without adding any hormones and chemical raw materials. Long-term use can strengthen the body, preserve health in spring and prolong life. According to the ancient method, the original pulp-based wine soaked in medicinal materials is also brewed by hand with miscellaneous grains as raw materials, and only the best part of the middle 30% is taken as the original pulp-based wine. Then, it is processed with natural and precious Chinese medicinal materials, and one kilogram of original pulp base wine is soaked in one kilogram of medicinal materials, so that the medicinal materials are fully dissolved in the wine, with rich color and fragrance, low degree (18-23 degrees), mellow taste, endless aftertaste, good absorption and better effect, and the total solid content of effective components in the product ranks among the top in the world.