Can you drink yogurt after taking Chinese medicine after bladder cancer surgery?
How to choose the diet after radiotherapy, chemotherapy and operation? (1) Radiation reaction during or after radiotherapy can cause body fluid consumption, dry mouth and red tongue with little fur, so you should eat some products that nourish yin and promote fluid production, such as green tea, lotus root juice, water chestnut, pear loquat, mung bean, watermelon, asparagus, cogongrass rhizome, almond, fig, honey, sea cucumber and crucian carp. (2) During or after chemotherapy, when leukopenia occurs, foods with anticancer and leukopenia effects should be supplemented, such as animal liver, placenta, bone marrow, pig's feet, lean meat, fish, jujube, longan, adzuki bean, quail, mushroom, goose blood, shark, walnut, turtle and Chinese patent medicine-compound Ejiao slurry oral liquid. Patients with anorexia, dyspepsia, loose stool and other symptoms can be given food to strengthen the spleen and stomach. Such as coix seed, radish, hawthorn, monkey peach, water shield, jujube, sunflower seed, walnut, shrimp and crab, carp, whitebait, loach, fathead fish, pond fish, grass carp, etc. , can strengthen the spleen and stimulate appetite, protect digestive function and reduce the side effects of chemotherapy. In the case of ulceration of oral mucosa, wild rose, rose or mulberry bud can be used instead of tea. (3) Patients with excessive loss of qi and blood after operation can eat more yam, jujube, longan, walnut, lotus seeds, lean meat, river fish, eggs and dairy products, and eat some fresh vegetables and fruits as appropriate. 5. Can cancer patients take tonics? Some people say: cancer patients can't take tonics. Taking tonic medicine will accelerate the growth of tumor and make it easy to relapse and metastasis. There is no sufficient basis for this statement. So far, there is no tonic that only supplements tumors but not human body. On the contrary, scientists have found in clinical and animal experiments that many tonics have therapeutic effects on tumors, whether human or animal. Tonifying drugs to treat tumors is one of the main therapeutic principles of traditional Chinese medicine. That is, strengthening the body resistance and consolidating the foundation. Modern scientific methods have found that many tonics can enhance the functions of physical examination and immunity, so tonics are used to treat tumors at home and abroad to inhibit the growth and spread of tumors. At present, there are many kinds of tonics, besides ginseng, there are many compound health products. Because of advertisements, patients often don't know how to choose the best supplement and whether to use it. How to choose supplements? (1) Dietary cancer prevention should be put in the first place, and tonic is secondary. Practice has proved that it is the best way to eat more foods rich in vitamins and nutrients, and to absorb the necessary nutrients widely through diet, while supplements can only play a certain role. (2) it is not appropriate to "edit". Some people drink several supplements together, or drink 6- 10 tablets of ginseng royal jelly every day. After taking it, the mouth is dry and restless, which not only does not play a good role. On the contrary, it will lead to the opposite effect. Therefore, it is beneficial to choose 1-2 supplements and drink a small amount every day. (3) It is best for cancer patients to consult a doctor before using supplements, because some supplements do not undergo rigorous tests and long-term observation like drugs, and their efficacy needs to be further verified. Different supplements have different effects. 6. Do cancer patients need taboos? About taboos, you can understand it this way. "synopsis of the golden chamber" says: "the taste of eating is harmful to the body." This "harmful to your health" means improper diet, which will be harmful to your health (including the sick body). Avoiding this disadvantage is "no food". Generally speaking, the relationship between diet and medical care has two meanings. On the one hand, prevention, that is, proper diet can preserve health-prolong life and prevent diseases; On the one hand, it is therapeutic, which is beneficial to the recovery of the body when the disease develops further or recurs. For cancer patients? The principles of taboo can be summarized as follows: ① Taboo has its theoretical basis and certain principles, and cannot be blindly implemented. Taboos are not nonsense or superstition, and the scope can be expanded at will. ③ Contraindications vary with different treatment methods. ④ Taboos are also related to the therapeutic effect of diseases. The treatment effect of the disease is good, and the taboo problem is often ignored by doctors and patients and does not become a problem in treatment. However, for diseases such as cancer, the treatment effect is poor, so more attention is paid to taboos. Like medicine, food has four flavors: cold, hot, warm and cool, and five flavors: sour, bitter, sweet, pungent and salty. Clinical experience tells people that skin cancer and ulcer are forbidden from meat and hair; Lung cancer fasting spicy; Edema and salt prohibition; Yellow gangrene fasting fat; Avoid spicy and hot food for febrile diseases; Avoid eating fruits and colds for cold diseases; Patients undergoing radiotherapy and chemotherapy may feel fever, sore throat and dry stool. They can eat more cold foods such as vegetables, melons and fruits, but they should not be too careful, so as not to affect the gastrointestinal function of patients. Ginger, pepper, garlic, wine, etc. Most of them are pungent and hot, and a small amount has the effect of activating yang and strengthening stomach. They can be eaten when the stomach and abdomen are cold and painful. If they eat too much, they will produce phlegm and stimulate tumors. Patients with thoracic and abdominal tumors and skin tumors should be cautious. Patients with digestive organ tumors such as oral cavity, throat, esophagus, stomach, intestine, liver and pancreas should eat less or no meat, fat and fried food. When taking some Chinese medicines, you should avoid certain foods, such as turtle shell, amaranth, Schizonepeta, fish and crab, asparagus, carp, Atractylodes macrocephala, peach, plum, garlic, honey, onion, iron filings, tea and ginseng. 7. Which vegetables have the function of preventing and treating cancer? Vegetables have been an indispensable part of people's diet since ancient times. There are many anticancer substances in nature, among which vegetables are the easiest to choose. Scientists have confirmed that scientific choice of vegetables plays an important role in preventing cancer. (1) Garlic is pungent, warm and has a strong pungent smell. It contains volatile oil, the main component is allicin, which is a kind of phytoncide, containing sulfur and germanium, and has the effect of inhibiting cancer. Germanium can prevent gastric cancer, and organic germanium can promote blood circulation, induce endogenous cytokines, transform macrophages into anticancer macrophages, and enhance the resistance of patients' diseased cells. Allicin can prevent the growth of nitrosamine-producing bacteria in human stomach, thus reducing the synthesis of nitrosamines and the occurrence of gastric cancer. Therefore, garlic is used as a common food to prevent and treat cancer. (2) Asparagus (Gracilaria lemaneiformis) is regarded as the most ideal health food abroad and listed as one of the top ten famous dishes in the world. This crystal contains aspartic acid, asparagine, aspartic acid and many steroids, and has certain curative effects on hypertension, heart disease, tachycardia, fatigue, edema, cystitis and dysuria. The United States has found that it can prevent the spread of cancer cells, and has special effects on lymphogranuloma, bladder cancer, lung cancer, skin cancer and kidney calculi. Biologists believe that the secret of this product is that its tissue protein is rich in asparaginase, which is a substance that "normalizes cell growth" and can effectively control the growth of cancer cells. In addition, the nucleic acid content is also very rich, which has a "leveling" effect on cancer. When eating, it must be cooked, 3 times per bite, 3-4 tablespoons each time. It is best to eat before meals. (3) Mushrooms include Lentinus edodes, Lentinus edodes, Lentinus edodes and Hericium erinaceus. , mainly containing polysaccharides. Scientific experiments have proved that polysaccharide can regulate the immune function of human "anti-cancer system", thus inhibiting the growth of cancer and alleviating the symptoms of cancer patients. (4) Eggplant is sweet and cool, and has the effects of promoting blood circulation to relieve pain, diuresis and detoxification. It mainly contains solanine, and its content is mostly solanine. Animal experiments have proved that this substance can inhibit cancer of digestive system. 1985 reports that Indian pharmacologists have developed a non-toxic drug from Solanum plants, and elbow is effective in treating gastric cancer, lip cancer, zygomatic cancer and cervical cancer. (5) Chinese cabbage is sweet in taste and flat in nature, and has the functions of relieving fever, relieving annoyance and benefiting the stomach. Scientists believe that the crude fiber contained in it can stimulate gastrointestinal peristalsis by relaxing bowels, and can excrete carcinogens produced by pollution or decomposition as soon as possible, thus reducing intestinal absorption and local stimulation to intestinal wall. In addition, it contains more trace element molybdenum, which can block the synthesis of nitrosamine, a carcinogen, which helps the human body to produce glutathione and reduce the incidence of cancer. Rich in vitamins lil, FAN and c, it can not only increase the delicacy of meat, but also reduce the production of nitrosamines in meat, killing two birds with one stone. (6) Cabbage (Cabbage) is sweet in taste and flat in nature, and has the effects of nourishing bone marrow, benefiting joints, strengthening bones and muscles, benefiting organs, clearing away heat and relieving pain. At present, it is known that indole -3- acetaldehyde and its flavonoids can induce the activity of non-hydrocarbon hydroxylase in liver to increase by 54 times, and the activity of this enzyme in small intestinal mucosa to increase by 30 times, indicating that the anticancer power is significantly enhanced; Studies have found that this product can reduce the incidence of gastric cancer, colon cancer and rectal cancer. (7) Radish has the functions of clearing heat, diuresis, diminishing inflammation, resolving phlegm and relieving cough. Radish contains indole, an anticancer substance. Experiments show that it can reduce the growth of animal tumors. Old Chinese medicine practitioners especially admire radishes, hoping that everyone will eat more radishes and drink less. Adding radish to meat can not only prevent and treat diseases, but also prevent and treat cancer. In recent years, it has been found that zinc has strong anticancer activity, and the zinc content in radish is high. (8) Carrots have the effects of invigorating the stomach and spleen, promoting fluid production and benefiting qi, and tonifying the middle energizer, and have the effect of relaxing bowels and resolving food stagnation. Carrots, rich in vitamin A source (carotene), are nutrients of "anti-cancer system". (9) Kidney beans have the effects of warming the middle and lower qi, tonifying kidney and strengthening yang. Bean contains many kinds of globulin (PHA), such as hemagglutinin. According to research, PHA has anti-tumor effect, which has attracted worldwide attention. (10) Lentils have the functions of invigorating spleen, eliminating dampness, relieving summer heat and detoxifying. This product is only used for gastrointestinal tumors with spleen-qi weakness and internal resistance of dampness and turbidity. Lentils can stimulate lymphocytes in vivo to transform into tumor-killing cells, and stimulate the immune system to improve digestion and absorption. 8. What are the fruits for preventing and treating cancer? With the development of economy, people gradually realize the nutritional value of fruit, and fruit has become an indispensable food in life. But which fruits have the function of preventing cancer? The following 10 varieties are for reference: (1) Kiwifruit is sour, sweet, cold and non-toxic, and has the functions of clearing heat, diuresis, removing blood stasis, promoting blood circulation, promoting lactation and diminishing inflammation. Rich in vitamin C, the absorption rate of vitamin C in all fruits in the world is the highest, reaching 94%. The anticancer effect of vitamin C has been introduced in this book. Kiwifruit root is a new anticancer drug developed in recent years, which is used to treat a variety of cancers, mainly gastrointestinal tract and cervical cancer. (2) Malic acid, sweet and flat, is a kind of nutritious fruit food, rich in vitamin C and potassium, and contains ideal cellulose to supplement intestinal capacity, reduce the concentration of carcinogens and promote their excretion. In addition, apples contain a lot of pectin. 1979 reports that animals receiving radioactive gas combine with radioactive elements in the gas after eating pectin, and the combination is harmlessly eliminated from the body. It may have the same effect on other carcinogens. (3) Hawthorn tastes sour, sweet, flat and slightly warm, and the fruit contains hawthorn acid, tannins, saponins, fructose, vitamin C, protein, flavonoid glycosides, etc. Hawthorn plays an important role in anti-cancer diet because of the anti-cancer effect of vitamin C and amygdalin in seed kernel. Animal experiments show that hawthorn decoction can prolong the life span of tumor-bearing animals, inhibit Ehrlich ascites cancer cells in mice, and the inhibition rate of nuclear water vapor on cervical cancer TCC-26 is as high as 70%. Hawthorn has anti-phage function, suggesting that it has anti-cancer activity. (4) In ancient times, it was thought that jujube was "sweet in taste and nourishing the middle, warm in nature and benefiting qi". The acquired qi can make up for it, and long-term service can make you intellectually graceful. "In recent years, it has been found that the hot water extract of jujube can inhibit the growth of tumor cells cultured in vitro, with an inhibition rate of 90%. The inhibitory effect of this product on cancer may be related to its large amount of cyclic adenosine monophosphate; In addition, because it is rich in vitamins, it is related to obviously improving the body's immunity. The most valuable thing is that red dates are processed without destroying vitamin C, and they are rich in vitamin P, ranking first among all fruits. According to foreign reports, the recovery rate of weak patients who eat jujube directly is more than three times higher than that of patients who take vitamins alone. Therefore, red dates are considered as "natural vitamin pills". (5) The products of sour plum have certain anti-tumor effect. Animal experiments show that mume has inhibitory effect on subcutaneous sarcoma in mice, and in vitro experiments also show that it can inhibit the activity of tumor cells. The reason of anti-cancer is that it can enhance the phagocytosis of white blood cells and improve the immune function of the body. (6) The pharmacological research of Ficus carica shows that its dried fruit, immature fruit and plant juice all contain anti-tumor components, and milk juice contains starch glucoamylase, protease and so on. The dried fruit water extract has anti-Ehrlich sarcoma effect after being treated with activated carbon and acetone. Immature fruit milk can inhibit transplanted sarcoma in rats and spontaneous breast cancer in mice, cause tumor necrosis, and delay the development and degeneration of transplanted adenocarcinoma, bone marrow leukemia and lymphosarcoma. This product has extensive anticancer activity, non-toxic, sweet taste, and can be eaten as fresh fruit. In Japan, it has been made into injections, which are widely used in laryngeal cancer, adenocarcinoma, cervical cancer, bladder cancer and so on. China has long used this crystal to fight cancer. Figs are taken orally in water three times a day for the treatment of pyloric cancer; Fig 30g, Akebia Akebia 15g, decocted once a day, for the treatment of bladder cancer. (7) The typical example of eating apricots to prevent cancer is Fiji, a South Pacific island country. People here have never suffered from cancer, and it is the only cancer-free country in the world found so far. Analysis of the reasons shows that they like to eat apricots and dried apricots, just like rice and white flour. Coincidentally, in the foothills of the Himalayas, there is also an area covered with almond trees. The local people rely on apricots and almonds to satisfy their hunger for many years. They also live a long life without cancer. A lot of facts have proved that apricots do have anti-cancer and anti-cancer effects. (8) Lycium barbarum Some people have measured the germanium content of Lycium barbarum and other foods 10, among which Lycium barbarum is the most abundant. In recent years, it has been found that organic germanium in natural plants has a very strong anticancer effect. Carotene and vitamin C contained in Lycium barbarum also have anticancer activity. A medicated diet of Fructus Lycii for preventing and treating tumor comprises chinese wolfberry wine (200-300g of Fructus Lycii, 200ml of Chinese liquor, 200mg of crystal sugar, sealed from light, which can be drunk in 2 months, and the daily dosage is not more than 15m 1), and roast beef of Fructus Lycii (Lycii 15g, beef/kloc). (9) Some people abroad have extracted an alkaloid with anticancer effect from papaya, which is expected to become a promising new drug. (10) Blackcurrant is a kind of wild fruit growing in northeast China, which has high nutritional and health care value. Its fruit is rich in vitamin C, including protein, which ranks first among the known wild fruits in China. Especially fruit juice can block the synthesis of nitrosamine morpholine, a carcinogen. So as to block the generation of nitrosamines and play a role in preventing cancer. 9. What are the commonly used medicated diets for preventing and treating cancer? (1) kelp is salty and cold, and has the effects of resolving phlegm, softening and promoting diuresis, and its medicinal properties are as strong as seaweed. It is a commonly used drug for the treatment of thyroid tumors. In addition, because of its good effect of clearing heat and resolving phlegm, it is often used in patients with lung cancer in clinic. However, this product is cold and slippery, and it is not suitable for people with spleen and stomach weakness and constipation. Professor Kazuo Yamamoto of Japan raised mice with special kelp powder, and the results showed that it had good anti-cancer effect. (2) Coix seed crystal has dual functions of anti-tumor and enhancing immune function. Pharmacology has proved that some extracts of Coicis Semen have inhibitory effects on Ehrlich ascites carcinoma, sarcoma-180 and cervical cancer-14 in animals. Coix seed ester can prevent the growth and development of cancer cells and promote cellular immunity and humoral immunity. This product is suitable for treating various tumors based on syndrome differentiation, especially for digestive tract tumors with spleen deficiency and dampness and lung cancer with phlegm heat and dampness. (3) Shishoulong (yellow croaker) can be used as a rehabilitation food for digestive tract cancer, whether it is dried or fresh. The dried crystal medicine is also called "Baixian". The prepared fresh water protein contains 17 kinds of essential amino acids. Due to the excessive consumption of protein by tumor patients, transfusion of human hydrolyzed protein solution is an ideal supplementary way in clinic. Protamine and deoxyribonucleic acid extracted from fish testis are commonly used as rehabilitation agents for clinical tumor patients. Patients with colorectal cancer with diarrhea can be treated with medicated diet of yellow croaker. Boil yellow croaker in salt water: Take yellow croaker every day (don't use red ones) and cook with light salt water for about 100g. Stir-fried bamboo shoots with yellow croaker: cut the yellow meat into small pieces, soak it in human soy sauce 1 hour, drain it, put it in a pot and stir-fry until the meat turns yellow, stir-fry the shredded bamboo shoots until cooked, and mix in the mermaid while it is hot. (4) In 1980s, it was reported that Ganoderma lucidum extract had obvious immune enhancement effect. Injected into mice at a dose of 0. 1 g per kg body weight, the inhibition rate of cancer cells was as high as 96.5%. Pharmacological experiments show that Ganoderma lucidum has a strong effect of increasing white blood cells, so it is of great benefit to leukopenia caused by various chemotherapy and radiotherapy. Clinical experience has confirmed that taking Ganoderma lucidum as a dietary supplement is the best way to promote whitening, and Ganoderma lucidum soup diet is also a rehabilitation meal for tumor patients. The famous diet "stewed turtle with Ganoderma lucidum" is not only delicious, but also has an auxiliary anti-cancer effect on various tumor patients. Materials: 1 turtle, 30g ganoderma lucidum, 10 jujube. Practice: First put the tortoise in the pot, cook it with clear water, remove and slaughter it, gut it, cut it into pieces and fry it slightly, and then cook it with the pitted red dates and Ganoderma lucidum in a casserole. Seasoning when eating, eating meat with soup, this soup still has the function of lowering cholesterol. (5) Sweet potato (sweet potato) is commonly known as sweet potato. There are two kinds of red and white, which are delicious and sweet, rich in nutrition, and contain a lot of sugar, protein, fat, vitamins and minerals. This product can be used as food. Its nutrition can increase the body's resistance, enhance the elasticity of blood vessel wall and the health of bones and teeth. It also contains a lot of carbohydrates, calcium and carotene, which is beyond the reach of ordinary rice and noodles. It is a kind of coarse cereals with high yield and good nutrition. The medical value of this product is being recognized by people. Because it contains more cellulose, it absorbs a lot of water in the intestine and has a laxative effect, which can prevent the occurrence of colon cancer. Recent studies have pointed out that sweet potato contains trace elements of anticancer substances, so it has many anticancer effects. Eating sweet potatoes is easy to bloat and vomit acid, and the preventive measures are: steaming and boiling can break the DPRK; For most chlorinated enzymes, acid swelling will be reduced. In addition, it is best to eat with other miscellaneous grains. (6) Corn is one of the coarse cereals, which can be used to extract oil, or used in industry and medicine. Besides preventing and treating many diseases, it also contains longevity factor glutathione. According to research, it contains glutathione peroxidase, which has antioxidant effect, 500 times stronger than vitamin E, so it can prevent carcinogens from forming in the body. Corn also contains carotene, which can be converted into vitamin A in the body, and has an inhibitory effect on tumors caused by chemical carcinogens. Corn contains 6-8 times more cellulose than polished rice and flour, which can prevent colorectal cancer. However, it should be noted that moldy corn easily contains aflatoxin, which has a strong carcinogenic effect. Therefore, in the process of corn processing and storage, it must be moisture-proof and mildew-proof. (7) Royal jelly (royal jelly, royal jelly, etc.). ) sweet and sour, it has the functions of nourishing and strengthening the body, benefiting the liver and strengthening the spleen. Pharmacological studies have proved that its anticancer active ingredient is a kind of fat, which can prolong the survival time of mice with Ehrlich ascites cancer, delay the appearance of ascites and degenerate the development of cancer cells. Another effective component can inhibit the growth of cancer cells transplanted with tumors in animals, so that mice with cancer can live for one year, while mice without royal jelly can only live for 2 1 day. Clinically, the crystal can be used as an adjuvant therapeutic agent for liver cancer, gastric cancer and intestinal cancer. , with the conventional dose of 5- 10 ml, taken on an empty stomach, once a day 1-2 times. In recent years, it has been reported at home and abroad that a special kind of bee lactic acid has been newly discovered in bee milk, which has the function of preventing and treating cancer. " (8) Animal Blood At present, it is found that many animal blood has different degrees of anti-cancer effect. For example, giving mice chicken blood before inoculation with ascites liver cancer can obviously prolong their life. Oral fresh pig blood treatment of acute leukemia 10 cases, clinical symptoms improved in 6 cases, complete remission 1 case. In addition, it is reported that pig blood is effective in treating various hematological cancers, among which animal blood is the best, which can dissolve and degenerate cancer cells. Through animal experiments, Zhejiang Medical University believes that goose blood contains low molecular weight anticancer substances that cannot be destroyed by acids, alkalis and enzymes in human digestive tract. 334 cases of lymphoma, stomach, lung and nasopharyngeal carcinoma were treated with goose blood preparation in Shanghai medical field, and the total effective rate was 65%. The total effective rate of treating leukemia caused by various reasons is 62.8%, which shows that goose blood does have anticancer activity. Successful clinical treatment of gastric cancer and esophageal cancer: ① Fresh white goose blood drink: cut off the head of a live white goose (white duck can also be used). The patient has a gooseneck in his mouth and sucks blood once a week/kloc-0 times. ② Fresh goose blood and leek juice: 200 ml fresh goose blood and leek juice 100 ml, mix well and drink. Every day or every other day 1 time. ③ Taking pig blood powder: filtering pig blood to remove water, drying in the sun, and taking yellow wine, about 10g at a time. It is suitable for digestive system tumors. This prescription is taken from the strange prescription of strange diseases and is worth a try. In addition, there are many anti-cancer foods, such as animal liver, milk, eggs, yogurt and so on. 10. What are the common dishes for preventing and treating cancer? (1) Kelp aspic is suitable for all malignant tumors of endocrine system, such as thyroid cancer, breast cancer, prostate cancer and squamous cell cancer. Kelp contains seaweed polysaccharide, which has a strong anti-tumor effect. Among them, sulfonyl can kill cancer cells. Soak kelp in soft water, wash and shred it, cut it into small pieces with the same amount of pigskin, put it into a pot, add appropriate amount of water, add spices such as cinnamon and aniseed, simmer it with slow fire to make a mud, add appropriate amount of salt, mix well, put it into a square plate, freeze it with air cooling, cut it into strips and slices, and dip it in sugar for eating. (2) Pork ribs and coriander jelly is suitable for chronic leukemia, Hodgkin's disease, osteosarcoma and malignant tumor of digestive system. Corynebacterium lysin isolated from bone marrow has anti-tumor effect and can enhance the immune function of body fluids and cells. Uncle chitin is greedy for fat-soluble volatile "enzymes", which can hinder the growth of cancer cells. The synergistic anticancer and immune enhancement effects of the two drugs are better. Break the bone, boil it into thick paste, remove the bone residue, add one kilogram of clean and chopped coriander to the paste every 500m 1, add appropriate amount of spiced powder and salt to taste, and let it cool to a frozen state. When eating, cut into pieces, preferably dipped in sweet and sour. 65438+ 0-2 times a day with meals. (3) Brain marrow leek zygote (or steamed stuffed bun) is suitable for nerve tissue malignant tumor and lymphocytic or myeloid leukemia, and has the function of preventing cancer cell metastasis or cancer recurrence. There is a lot of phosphorus in brain marrow, and leek contains volatile enzymes, which can activate macrophages and enhance their phagocytosis of foreign bodies and cancer cells. Take pig brain (ox brain, sheep brain, dog brain, rabbit brain) and steam it, then cut it into cubes. Wash leek (4 times the amount of brain) and cut it into powder, add brain cubes, add appropriate amount of oil and salt, mix well to make stuffing, bake with bread as zygote, or steam steamed bread with dough. (4) Garlic seedling meat buns are suitable for all malignant tumors, leukemia, osteosarcoma, etc. And can prevent tumor recurrence and metastasis. Garlic seedlings contain trace elements, which can inhibit carcinogens in the body, limit the development of tumors and shrink or even eliminate them. Make garlic sprouts and meat into stuffing according to the ratio of 8: 2, and add appropriate seasoning to make steamed buns. (5) Scallion oil pumpkin seed cake Shrimp skin cake is suitable for sarcoma, white mask, silver spot, skin mushroom, etc. It is not conducive to the synthesis of nitrosamines in vivo; Shrimp skin and onion contain vitamin A and enzymes that can decompose nitrosamines. Make the above food into stuffing, oil it, spread it into cakes with a spoonful of batter, add a spoonful of batter, spread it evenly, spread a layer of batter on the stuffing, and fry it into "pancakes". (6) Sweet and sour garlic is suitable for all cancers, especially cancers of urinary system and respiratory system. Allicin is a mixture of sulfur-containing compounds, which has a strong effect of killing cancer cells. The fat-soluble volatile oil in garlic can activate macrophages and improve the anti-cancer ability of the body. Add half a catty of brown sugar to the vinegar, fry until it boils, enlarge the bottle, once it is completely cooled, put peeled, washed and dried garlic into the vinegar in the bottle and soak it for 10 day. Take it 2-3 times a day or every other day. (7) Sweet and sour carrots and onions are suitable for the early and recovery stages of cancer and can be used to prevent cancer recurrence. Onions contain volatile alkaloids that can activate macrophages, and carrots are rich in provitamin A. This dish has the functions of stabilizing epithelial cells, preventing canceration and killing cancer cells. Wash carrots and onions, slice them, fry the pig until it is 70% cooked, and add sesame oil, salt, sugar and vinegar to taste. Very suitable for cooking rice. (8) Tomato, peanut and jujube porridge is suitable for patients with weak cancer after digestive system (esophagus, stomach, intestine, liver, pancreas and gallbladder) cancer surgery. Jujube and tomato are rich in vitamin C, which can enhance the anti-cancer ability of human body. Tomatoes and lycopene are also considered to have anti-cancer effects. First, cook peanuts and jujube, add washed rice or millet to cook porridge when cooked, and mix the washed and chopped tomatoes before eating, 1-2 times a day 1 time. It is best to follow the doctor's advice in actual diet. This is just a suggestion, and the specific patients should be analyzed in detail.