1. Product introduction
Haosheng Korean multifunctional rice cooker is a multifunctional rice cooker integrating frying, boiling, boiling, roasting and stewing. It adopts advanced heating technology, which can quickly raise the temperature, make the ingredients cooked quickly, while maintaining the nutrition and taste of the ingredients. The pot body is made of high temperature resistant material, which is durable and easy to clean. It is an essential artifact in the family kitchen.
2. Operating steps
2. 1 Prepare
Before using Haosheng Korean multifunctional rice cooker, it is necessary to clean the pot body first, and then put the pot body on a stable table. Next, prepare the required ingredients, cut vegetables and wash meat.
2.2 cooking
Plug the Haosheng Korean multifunctional rice cooker into the power supply, press the on key, and when the indicator light is on, add a proper amount of oil to the cooker. When the oil is hot, add vegetables or meat and stir well with a shovel.
2.3 cook porridge
Add appropriate amount of rice and water into the pot, press the porridge button, and after the porridge is boiled, turn to low heat and cook slowly until the porridge is cooked.
2.4 soup making
Add a proper amount of water and ingredients to the pot, press the soup button, and when the soup is boiled, turn to low heat and cook slowly until the soup becomes thick.
2.5 barbecue
Add some oil to the pot, press the barbecue button, put the meat into the pot when the oil is hot, and fry it evenly with a shovel until cooked.
2.6 stews
Add the right amount of ingredients and seasonings to the pot, press the stew button, and after the stew is boiled, turn to low heat and simmer until the ingredients are soft and rotten.
3. Precautions for use
1. Before using Haosheng Korean multifunctional rice cooker, be sure to clean the pot body first.
2. When heating ingredients, you need to choose different heating methods according to different ingredients to avoid burning or affecting the taste of ingredients.
3. When using Haosheng Korean multifunctional rice cooker, you need to pay attention to safety to avoid burns or electric shocks.
4. When cleaning the Korean multifunctional rice cooker, you need to unplug the power first, and then clean the pot body with detergent and water. Do not immerse the power plug in water.