Wuma Street, a famous commercial street in China, was called Wumafang in ancient times. It is one of the ancient streets in the old city of Wenzhou. Jiefang Street is connected with Park Road in the east and Fu Qian Street in the west. The street is 400 meters long and 12 meters wide, and there are 14 lanes on both sides of the street.

Legend has it that it began in the Eastern Jin Dynasty and remained unchanged in the Tang and Song Dynasties. 1934 The Qing Dynasty changed its name to Wuma Street and Zhongshan Road. 1949 After that, the name of Wuma Street was restored. 1974 changed to asphalt pavement. 1April, 1984, it was designated as a landmark shopping pedestrian street in Wenzhou.

2. Nantang Street

A street on the south pond of Nanditang. Nantang Street in Wenzhou connects Jinxiu Road in Wenzhou and is adjacent to Wenzhou Bailuzhou Park and Kaisheng Garden. Nantang Street and Nantang River are a natural couple. Streets are prosperous because of water, and rivers are derived from place names, both of which originate from Nantang.

3. Shuomen Street

Shen Da Lane at Shuimentou in the east and Jiefang Street in the west. It is 380 meters long, 6 meters wide and only 2.9 meters at its narrowest point. It is the best preserved old street in Wenzhou. Because it is located in the "Shuomen", one of the seven gates of the ancient city of Wenzhou, it is named Shuomen Street.

During the Ming and Qing Dynasties, Shuomen was a famous commercial street in Wenzhou. Because it is close to Oujiangnan Wharf, Shuomen Street has become a passage to the north into the city. As soon as people stop the boat and go ashore, they go straight to Shuomen, where there are all kinds of southern goods, aquatic products, cakes, incense sticks and so on.

Extended data

The management characteristics of Wuma Street: Wuweihe attaches great importance to its management characteristics. In addition to the north and south sources of goods, it also operates workshops for bad, drunk, preserved, seafood and fresh fruit, and employs famous teachers to make candied fruit, preserved, cakes, roasted seeds and nuts and other foods. It is famous for its exquisite selection of materials, fine processing, genuine goods and unique flavor, especially the poorly made raw fish and shrimp paste.

The most famous is delicious raw fish (that is, raw white flounder). Its production technology has a history of more than 80 years, and it has five characteristics: bright color, uniformity, non-paste, delicious taste and storage resistance. Longquan celadon cans are not only supplied to the local market, but also exported to Hong Kong in hardcover.

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