Vegetables suitable for planting in December include radish, Chinese cabbage, Chinese cabbage, coriander, leek, spinach, celery, cauliflower, rape and wax gourd. Not all varieties can be used, and those with strong cold tolerance must be considered.

Chinese chives have strong cold tolerance, can survive at minus 5 degrees, and can grow slowly at around 3-4 degrees Celsius, and can be harvested 4-5 times a year without strong light.

Coriander can tolerate the low temperature of-1℃ to 2℃, but it grows slowly at 20℃. Generally speaking, coriander varieties can be divided into big leaves and small leaves, and "ChristianRandPhillips Coriander" is a typical cold-resistant coriander variety.

Chinese cabbage is a very common vegetable crop in China. It likes warm climate and light, but it is also very cold-resistant. Cabbage seedlings must be vernalized at 0~ 10℃, and bolting, flowering and fruiting can be completed under long sunshine and suitable temperature conditions. Chinese cabbage is a standard pollution-free vegetable at low temperature in winter, but it grows vigorously, with almost no pests and diseases, and no need to use pesticides.

Celery is planted with roots. Celery is cold-resistant, heat-resistant, disease-resistant, fast-growing, adaptable to a wide temperature range, and has a strong celery flavor. At the appropriate temperature of 15 ~ 20℃, a variety of crops can be cultivated, and if there is enough pot soil, they can be planted all year round.

Radish has strong cold tolerance and is not affected by low temperature in winter. This is the most suitable vegetable for planting in winter. There are many kinds of radishes, such as green radish and carrot. This vegetable is suitable for growing in a cold environment. Most radishes have strong cold tolerance and will not be affected by the low temperature in winter. They can survive at a low temperature of MINUS 2 degrees Celsius.