When spring comes, people's mood will be much happier because of colorful flowers! In such a colorful season, it would be more perfect to serve another dish that you like to eat! Recommend beer duck to everyone today! Don't underestimate that this is just a home-cooked dish. It takes real effort to cook delicious food!

In addition, duck meat under fire is healthy! Although spring is beautiful, it is also easy to be thirsty and allergic to pollen. Eliminating fire and enhancing resistance can not be ignored! This dish is delicious and healthy! Look at the practice quickly!

Ingredients: half a duck (half a slice of duck sold in supermarket), one green pepper and one red pepper each, one bottle of glass beer, half a ginger onion, three red peppers, two star anises, cinnamon 1 piece, salt and soy sauce.

Exercise:

1. Wash and chop the duck (4 cm in size), cut the ginger into long strips, cut the green onions into sections, and cut the fresh green peppers into small pieces.

2. Add cold water to the pot, add ginger slices, add duck pieces, cook the duck pieces with high fire, remove the duck pieces and drain the water, pick out the ginger slices, and wash the duck pieces with clear water.

3. Put a little oil in the wok and stir-fry the duck, which is oily. When you see the oil oozing from the duck, stir-fry the star anise, cinnamon, red pepper, onion and shredded ginger, and add a little soy sauce (I like to use light soy sauce, this dish is too strong) and cooking wine until the duck is colored.

4. Pour in beer (most bottled beer), cover with a little vinegar (vinegar meat is perishable), and turn to low heat after the fire is boiled.

5. When the remaining water is 1/3, add salt, and after two or three minutes, turn to fire to collect juice, and put green pepper and red pepper.

6. Stir-fry until the soup is collected. Put the chicken essence from the pot (you can not put it, because the beer contains glutamic acid, which also has a refreshing effect), and sprinkle with chopped green onion and coriander (you can not put it).

How's it going? Simple! This home-cooked dish is delicious, delicious and delicious! Do it and let your family and friends have fun!