Eating some common vegetables in spring is delicious and affordable. For example, onions, celery and spinach are the most common choices.

1, onion. After the arrival of spring, many people like to eat onions, because onions are known as the queen of vegetables, which are particularly rich in nutrition, affordable and delicious, and can also prevent spring sleep. They are nutritious and delicious. Next, we will make a special delicious shredded cold onion. Purple onion is the first choice for cold shredded onion. After shredding, put it in a bowl, then cut some parsley and shredded pepper, then add half a spoonful of garlic paste, one spoonful of soy sauce, one spoonful of aged vinegar, one spoonful of salt, half a spoonful of sugar, a little chicken essence monosodium glutamate, and then pour some Chili oil and sesame oil. Stir quickly and you can eat it. Crisp and tender, nutritious and delicious, it can also prevent spring sleep.

2, mountain celery. After the arrival of spring, many people like to eat celery, because celery in spring is the most crisp and tender, with the strongest aroma, rich nutrition and delicious taste. Eating more can also prevent spring sleep. Next, we're going to fry shredded celery, which is especially delicious. Heat the pot, add some oil, put the pork belly in the pot, stir-fry until it becomes discolored and oily, then add the onion, ginger, garlic and dried pepper, stir-fry the cut celery for one minute, then add a spoonful of sweet noodle sauce and oyster sauce, add some chicken essence monosodium glutamate without salt, and stir-fry for 30 seconds. Celery is crisp and tender, affordable and delicious, especially good.

Summary: Spring is coming, so it is recommended to eat some light foods such as fruits and vegetables, and avoid eating cold, greasy, spicy and irritating things, so as not to cause adverse effects and harm to the stomach and health!