From the date of receipt, two-thirds of the water should be soaked in wooden barrels for two days. If it doesn't work for a long time (about eight or nine days), please put 2/3 water in the barrel. Because the climate in different places is different, drainage is to maintain the moisture content of wood, so after all the year round, wooden barrels have adapted to your climate. The quality will be more and more stable. Don't worry about getting black and rotten because the bathroom is wet. Wet places are more beneficial to wooden barrels.

Note: Please don't expose the bucket to the sun.

1. Consumers should pay attention from the first day of purchase. After the wooden barrel is delivered home, consumers should check the quality again: whether there are cracks, whether the steel wire at the joint is loose, and whether the material is consistent with the selected sample. Consumers should also pay attention to the fact that most newly bought wooden barrels are coated with a layer of resin oil, and its taste often lasts for a long time. Therefore, in the first few days, we must keep the air circulation in the bathroom, open the window regularly and ventilate, and don't let the home be full of pungent smell.

2. It is normal that water seepage will occur during the initial test. After filling with water, soak it for more than 12 hours to allow the barrel to fully soak. Generally, there will be no more water seepage. If you have any questions, please contact the sales department in time.

3. Use it every day or once every two or three days. After taking a bath, drain the visceral water in the bucket and rinse it with clear water.

4. Because wood itself will expand with heat and contract with cold, it is not suitable for direct exposure or cold wind blowing. If it is not used for more than 2 months for a long time, the wooden barrel can be sealed with a large plastic bag after it is damp to prevent the air from taking away moisture.

5. In places with high warm wind in winter, use at least twice a week or store two-thirds of the water for 8 hours (it is not effective to store a small amount of water in the bucket, especially in the dry climate in the north, so pay special attention).

6. If you don't use it for a long time (more than 5 days), please store half a bucket of water in the bucket for one day, then put it in the bucket with a sponge and seal it with a bucket bag to keep the temperature of the bucket. In a dry climate, cedar barrels may crack. So if you don't use it for a long time (more than 7 days), store 3 ~ 6 cm of clean water at the bottom of the barrel (dirty water is not allowed, so as not to accelerate wood aging or produce mildew spots), keep the humidity in the barrel and prevent the barrel from deformation and cracking!