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Catalogue of health porridge books
Talking about eating porridge

It tastes long when it's light.

Combine medicine with food, speech and taste.

You will know what to eat if you want to cook porridge.

Clever selection of porridge for dietary problems

Wugu nutrition

Cereals are used to nourish wheat and rice.

Wachen boiled bean porridge.

Coix seed porridge is full of flavor.

Boiled pearl gorgon porridge

Millet porridge and beans.

Five kinds of fruits are useful articles.

Zhu fresh fruit Zhou

Zhu dried fruits Zhou

Chi Xin Bai yi da Zao Zhou

Tonifying soil but annoying lotus seed porridge

Guo Xin Xin Chang walnut porridge

Nourishing essence and filling marrow longan porridge

Ganrun nourish mulberry porridge

Millet porridge and new rice are cooked slowly

Articles suitable for five kinds of animals

Five animals should eat meat porridge.

Chicken, duck and bird porridge is delicious.

Fish meal, porridge and food are all suitable.

Jiebei shrimp and crab porridge soup

There is a porridge recipe that supplements the dirty with the dirty.

Pettitoes cuiru raw & fresh food Fang

The whole five dishes.

Five dishes are porridge with vegetable stuffing.

Gourd and vegetable porridge is delicious.

The second taste of wild plants

The taste of mushrooms in spring and autumn is meaningful.

The smell of radish porridge and vegetable root

Chang Yu Jin Yan yam porridge

Eat lily porridge.

Why not cook the soup a little with bamboo shoots and ferns?

Five flavors of harmony

Wuwei tiaohe seasonings Zhou

Stewed onion and divergent fairy porridge

toothsome

The porridge smells of flowers.

Yan Niancai took a sip of chrysanthemum porridge.

Boil porridge and taste medicine

Boiling porridge and tasting medicine Shennong

Astragalus membranaceus porridge, recommended spring plate.

Jinsheng Buyi Dihuang porridge

Xiang Yuan Yi Qing he ye Zhou

Seeking truth from facts and eating Fuling porridge

Almond cough can be eaten in porridge.

As a medicine, there is God's plantain porridge.

Selected literary works

Li Shizhen on porridge.

Huangyungu porridge spectrum

Caotingdong porridge spectrum

Ophiopogon japonicus and bamboo leaf porridge