1, ceramic pot to burn things, first dry the water on the surface of the pot, slowly get angry, if there is less soup in the pot, add warm water or hot water. When using ceramic pot to make soup and stew meat, you should first put water into ceramic pot, and then put ceramic pot on the fire, first with slow fire, then with strong fire.

2. ceramic pot should be cleaned with starch and rinsed with water. If starch adheres to the ceramic surface, it will also protect ceramic pot from infiltration. But if ceramic pot uses it once every few months, it should be washed with alkaline detergent to prevent the growth of bacteria.

3, because ceramics are breathable materials, so after washing the pot, don't use plastic packaging, it should be wrapped in paper and placed in a ventilated place with moderate temperature.

Extended data:

Ceramic pot burst reason:

Due to technological reasons, there are some tiny cracks in many casseroles and ceramic pot, which are easy to cause water seepage and burst during use. It is best to plug the cracks before use.

More importantly, casseroles and casseroles are very afraid of sudden cooling and sudden heating, so you must not directly touch the hot stove when cooking cold, nor directly touch the cold water after the pot is hot. That will easily lead to the rupture of casserole and clay pot.