1, Wuyishan Dahongpao

Dahongpao in Wuyishan is a wonderful flower in the Ming Garden of China, which is known as "the first in tea" and the king of rock tea. It is a national treasure, produced in Wuyishan, Fujian, and specially made with exquisite craftsmanship. The finished tea has strong aroma and mellow taste, and has obvious "rock rhyme" characteristics. After drinking, the teeth and cheeks remain fragrant, and it is known as the "Wuyi Tea King". Dahongpao tea tree is a shrub type and a thousand-year-old tree. There are only four plants left on the steep cliff of Jiulong Mountain, and the output is rare, which is regarded as a rare treasure.

2. Anxi Tieguanyin

It was invented by local tea farmers in Anxi, Fujian between 1725 and 1735. Originated in the foothills of Yaoyang Mountain, Xiping Town, Anxi County. It belongs to oolong tea, one of the top ten famous teas in China and the representative of oolong tea. Between green tea and black tea, the pure Tieguanyin plant is shrub-shaped, tree-shaped and with oblique branches and horizontal leaves.