Liaoning sea cucumber started relatively early, belongs to the traditional sea cucumber breeding base, and the consumer market is mature, which is the main supply place of sea cucumber in China at present. The New Theory of Materia Medica in the Ming Dynasty has long pointed out that "it is good to produce sea cucumbers in three seas", which is deeply loved by domestic health care people. Shandong sea cucumber is also a traditional sea cucumber breeding base, which is very close to the growing environment of Liaoning sea cucumber.
Sea cucumber in the South China Sea was introduced from Liaoning, and cultivated in both the north and the south. Because of its superior latitude and water environment, sea cucumber grows rapidly. Relying on the advantage of temperature difference in the south, Fujian has shortened the growth cycle of sea cucumber, formed large-scale sea cucumber culture, greatly increased the output of sea cucumber, and developed rapidly, and has become the "sea cucumber capital" in the south of China.
efficacy
Arginine in sea cucumber is the main component of male sperm cells, which has the function of regulating sex hormones, and sea cucumber is precisely the "monopoly of arginine". Collagen, arginine, chondroitin sulfate, phosphorus, nicotinic acid and silicon in sea cucumber have the effects of prolonging life, eliminating fatigue, preventing and treating skin aging and beautifying. In addition, arginine has the ability to promote human cell regeneration and body injury repair.
Eating sea cucumber has a strong promoting effect on improving sleep and memory. The content of arginine in sea cucumber is higher than that in other organisms, which has special effects on neurasthenia. Therefore, eating sea cucumber in Qiuxian Island has obvious effect on improving sleep. Nicotinic acid, calcium, taurine, lysine and other elements in sea cucumber also play an important role in restoring brain fatigue and enhancing memory.