Xinjiang saute spicy chicken, farm food, in Fuling Mingyu International Guest Station, with a good location and a large flow of people. Xinjiang saute spicy chicken skin was scalded to death, and the delicious chicken pieces were mixed with the bright colors of green pepper and red pepper. Potato starch mixed in the soup absorbs greasy food. Pick up a piece with chopsticks, stir it in the soup a few times, and immediately be surrounded by thick soup. The entrance is fresh, the fragrance is fragrant, and all kinds of flavors are fragrant.

2. Next meal

The next meal is located in Bajiaojing, Fuling District. Hongtai Classic 18 attached 1 facade. This meal is so popular that diners like to patronize it. The unique layout of the store, exquisite Bayu style murals, thatched operation rooms, wooden tables and chairs are placed neatly on both sides, making dining more atmospheric. Squirrel is relatively large, and its meat is prickly and less, so it is easy and stress-free to eat.

3, 7 1 1 braised prawns

7 1 1 Braised prawns are located in the second section of Binjiang Avenue in Fuling. Excellent geographical location, popular. Store decoration is simple and lively, clean and tidy. Crayfish is fresh and big, prawns are braised in secret sauce, and there are more than a dozen stewed soup bottoms. The color is bright, spicy and not greasy, leaving enough crispy aftertaste between lips and teeth. Spicy with sweet, spicy and moderate, just right. Strong fragrance, soft entrance and lasting aftertaste.