2. Add lettuce and season with 1/2 teaspoons of salt.
3. pour in three fresh soup. When the soup is ready, put an egg in it and turn off the heat.
note:
The soup I use is ordinary Le Jia brand Sam Sun soup. There is something to pay attention to when making these soups. Because this soup has a high starch content, it should be dissolved in cold water before cooking. The egg should be put at the end, and it will become an egg flower after being stirred.