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How to make health-preserving sparerib soup?
Main ingredients:

cut

500 grams

sealwort

20 grams

dangshen

20 grams

Gorgon fruit

20 grams

Chinese yam

20 grams

lily

20 grams

red date

20 grams

Northern Qi Dynasty (550-577)

20 grams

Accessories:

energy

Proper amount

salt

Proper amount

Xinhui Chenpi

Proper amount

Operation step feedback

1. Chop the ribs into sections and add some ginger and cooking wine to remove the fishy smell;

2. Put the pot in cold water, and then boil the blood with big fire;

3. Prepare red dates, Polygonatum odoratum, Euryale Semen, Radix Codonopsis, Lily, Radix Astragali, Rhizoma Dioscoreae and Xinhui Pericarpium Citri Tangerinae, wash and drain;

4. Put the cooked ribs into the pot, and then wash the prepared medicinal materials;

5. Add appropriate amount of boiling water and cook for about 2 hours;

6. Season with salt when eating!