Black beans, red beans, glutinous rice flour, black sesame walnut powder
Production steps:
1. Soak black beans and red beans overnight in advance, and then put them into a rice cooker to cook until soft and rotten;
2. Add water to glutinous rice flour and knead it into dough, then divide it into small portions and knead it into glutinous rice balls. Turn on the water and cook until it floats.
3. Pour a bag of black sesame walnut powder into a bowl, boil hot water and stir well, add the cooked glutinous rice balls, and add black beans and red beans.
(If it is not sweet enough, you can add rock sugar when cooking black beans and red beans. )