1, Taooolong tea
When making peach oolong tea, the peaches are washed, peeled and cut into pieces, then the diced peaches are put into a pot, half a glass of water is poured in, and slowly boiled over high fire. When the soup becomes sticky, oolong tea is soaked and mixed with peach juice.
2. Litchi fruit tea
When making litchi fruit tea, first put the black tea bag into the teapot, add the prepared boiling water to soak for 5- 10 minutes, then take out the tea bag, peel and cut the apples, Sydney and kumquat into pieces, put them into the teapot and stir them evenly, and finally add a proper amount of honey.
3, grapefruit fruit tea
When making grapefruit fruit tea, first add boiled water to the prepared black tea bag, take out the tea bag after 5 minutes, then add grapefruit pulp, lemon juice, kumquat and preserved plum to the tea soup in turn, and add honey or sugar according to your own taste and stir well.
4, rose fruit tea
When making rose fruit tea, the apples are washed, peeled and cut into pieces, then the rose tea bag is soaked in boiling water, taken out after 5 minutes, the brewed roses and cut apples are added into the tea soup, and lemon slices are added and stirred evenly.
5, orange honey fruit tea
When making orange honey fruit tea, peel and cut apples, pineapples, kiwis, pitaya and oranges respectively, then soak jasmine green tea in boiling water for 2 minutes, juice kumquat and lemon, then mix them evenly, filter out the tea soup, add the cut fruits, pour the prepared kumquat lemon juice, and finally add honey to taste.