Whether you have a perennial hobby of drinking tea or not, most people have drunk tea and hurried by. So making tea is a common practice, and I don't think there is any mystery in it. In fact, there is a lot of knowledge in making tea and frying tea.
1. bubble method
(1) Water selection: Tea brewed with different water qualities has different tastes, and the quality of tea is directly affected by the water quality. Therefore, the ancients in China paid special attention to water selection. Lu Yu's Tea Classic says that water is used to make tea, "above mountains and rivers, water in rivers, and water in underground". Nowadays, some places pay attention to the choice of water when drinking tea. People usually refer to water as "hard water" and "soft water". Hard water contains more calcium and magnesium while soft water contains less calcium and magnesium. Soft water is suitable for making tea. It is generally believed that mountain spring water is the best. The spring water is clear, clean and sweet because it has been filtered by the rocky sand layer. Carbon dioxide in water dissolves minerals such as sodium, calcium and potassium, and the water quality is rich. For example, Huishan Spring in Wuxi, Guanyin Spring in Huqiu Mountain in Suzhou, Tiger Running Spring in West Lake in Hangzhou and Tuquan in Jinan. , are famous tea water. In some places, people collect rainwater or snow water to make tea, which is called "natural spring water". Of course, people in different places can only get water on the spot. Mountain streams, unpolluted rivers and sweet and clean well water can all be used to make tea. There is bleaching powder in tap water, which is not suitable for making tea, but it can be used overnight or for a few days after precipitation. In short, as long as the water is clean and sweet, you can make delicious fragrant tea.
(2) Choose a tea set: the same tea and water, with different tea sets, the color, taste and fragrance of tea are very different, so choose a tea set. There are many kinds of traditional tea sets and modern tea sets in China, mainly including the following. Pottery tea set, purple sand pottery is the best, which can keep the true taste of tea; Porcelain tea set, white is the most expensive, and the brewed tea soup is fragrant, clear and mellow; Glass tea set, after making tea, the tea leaves stretch and fluctuate, which is clear at a glance and unique.
(3) Constant temperature and timing: Moderate boiling water is suitable for making tea, that is, the water stops bubbling. At this time, the water quality is fresh and tender, and the water-soluble substances contained in tea, such as vitamins and caffeine, can be fully dissolved. Boiling water for too long will affect the color and fragrance of tea. However, when the water does not boil, the effective components in tea cannot be dissolved. Tea, as long as it is brewed with boiling water, often has good color, smell and taste. At this time, the water temperature is generally around 80C, which is the most ideal temperature for making tea. Different teas need different water temperatures, and black tea, oolong tea and Pu 'er tea all need boiled water. The brewing time depends on the temperature of boiling water, the tender and old degree of tea leaves and the amount of tea leaves. It usually takes 3-5 minutes. After two infusions, almost all the effective components in tea were soaked out.
2. Frying method
More refers to health tea. The frying of this kind of tea has different requirements from frying equipment, water use, boiling method to drinking method, which needs to be carried out according to the doctor's advice. Such as cooking utensils, generally use casserole, crock, metal utensils are not suitable. The medicinal components contained in tea are easy to react with metals, thus deteriorating or precipitating, affecting the quality and curative effect of tea, and even producing side effects. The specific method should depend on the disease to be treated.
Remind you: the method of making tea and frying tea comes from the internet. Please follow the doctor's advice before use.