How can milk be more nutritious when eaten together? Milk is a nutritious drink. It is rich in protein and various mineral elements, which can play a very good role in promoting human development. Therefore, many people like to drink milk in the morning. So how can milk be eaten together to be more nutritious?
How to eat milk together is more nutritious 1 1, and how to eat milk is nutritious.
1, milk porridge
Ingredients: 250 ml of fresh milk, 60 g of rice, and appropriate amount of sugar.
Practice: First cook the rice until it is half cooked, remove the rice soup, add milk, cook porridge with slow fire, add sugar, stir and dissolve it fully.
How to eat: take it warm in the morning and evening, pay attention to preservation, and don't go bad. It can tonify deficiency, strengthen spleen and stomach, and moisten five internal organs. It is suitable for weakness, strain, deficiency of qi and blood, physical weakness after illness, malnutrition, etc. The milk porridge produced by dairy processing plants has various formulas, forming different tastes such as sweet and salty. The sterilization time is short, and the nutrient loss is less.
2. Eggs and milk
Practice: Cook the eggs first, remove the eggshell and egg white, grind the yolk with a spoon, and add milk to mix well. Egg yolk not only contains protein, fat and vitamin A, but also contains iron, phosphorus and other substances.
How to eat: This product is suitable for iron deficiency anemia and four or five-month-old infants who need calcium supplementation.
3. Goat milk soup
Ingredients: mutton 250g, ginger 20g, yam100g, milk 250ml.
Practice: Wash the mutton and cut it into small pieces, slice the ginger, put it in a casserole together, add a proper amount of water, stew it for 7-8 hours on low fire, stir it evenly, remove the rotten residue, keep the mutton soup, add the yam slices, boil it, then pour in the milk and boil it.
How to eat: This product warms and tonifies middle energizer and essence, and is suitable for cold limbs, fatigue and shortness of breath after illness (postpartum). Several times a day, 5-7 days as a course of treatment. It is not advisable to take other drugs at the same time when taking this prescription. It is best to take millet and jujube lotus seed porridge (60g of millet, 0/8g of jujube/kloc-and 0/8g of lotus seed/kloc-to make porridge) once every morning.
2. How to match the milk mask?
1, seaweed mask with milk.
The practice of this mask is actually very simple. Usually you can do it yourself, and it won't take long, just a few minutes.
Firstly, the pure milk is heated properly, then the seaweed particles are poured into the warm milk and stirred slowly. While stirring, the seaweed mask will become drier and drier. If it is too dry, you can add more milk, but you should pay attention to controlling the amount of milk and not making the seaweed mask too thin.
After stirring for a while, there will be a lot of glue, and the seaweed mask will become more and more sticky. Then in a few minutes, the glue in the seaweed particles will come out completely, and then you can apply your face.
Generally, the time to apply the mask is between 15-20 minutes, and so is this mask. The mask is not easy to apply for a long time, so follow this time period, then wash it off, and then apply daily skin care products after washing it off.
2. Precautions for the use of milk seaweed mask
Some masks do not need to be cleaned after payment, but this mask must be cleaned after application, because it is a homemade mask.
People should clean their faces with facial cleanser before applying facial mask. After washing your face, remember to apply cream to lock up the moisture and pat your face dry. This is because when there is water on their faces, they will easily slide down.
In addition, you can apply a little cream after applying the seaweed mask, which can achieve the effect of locking water.
When preparing this mask, it is best to use warm water instead of cold water. Different water has different effects on algae. Warm water can make collagen overflow more abundant, which is economical and easy to use.
People add some water to the seaweed after application to restore it to its first adjusted state, and then it can be used to continue to apply hands, necks, feet and other places.
You should choose the right time to apply the mask. You can not apply the mask at all times, and so can the milk seaweed mask.
The best time to apply this mask is from 4 pm to 8 pm. With the enhancement of microcirculation, the oxygen content in blood increases and the cardiopulmonary function is excellent. At this time, the pancreas is very active and can fully absorb nutrients, and the skin's absorption of beauty products also begins to increase. It is best to make the mask three times a week, but you can only do it three times. If you do it too much, you can't absorb it.
3. Precautions for drinking milk
First: Don't drink milk on an empty stomach.
Many people get up in the morning and drink milk directly on an empty stomach, and even eat milk for breakfast without eating other food. In fact, this is a very wrong way to drink.
Because drinking milk on an empty stomach is very wasteful, and the human body is hungry, the demand for energy is also relatively large. At this time, the intake of milk will be directly converted into calorie consumption, resulting in a very short stay time of milk in the stomach and intestines, which will soon be excreted through the intestine, which is very unfavorable for nutrient absorption.
Second: it is best not to add sugar to milk.
Many people are used to adding a proper amount of sugar cubes when drinking milk, thinking that this will make the taste more wonderful. Experts tell us that this method is actually very incorrect.
Especially boiled milk, you can't add sugar, because the substances and sugar contained in milk will form a substance called fructose lysine at high temperature, which is harmful to human body.
In addition, this kind of milk with sugar can easily lead to a large loss of calcium, which is not conducive to calcium supplementation. Therefore, it is best not to add sugar to the scientific way of drinking milk.
Third: Don't eat raw milk.
Is milk eaten raw? Many people think that eating raw milk is the most natural and best for your health. Experts tell us that it is best not to eat raw milk and avoid ingesting some other bacteria.
Fourth: Take out the milk immediately after boiling.
When heating milk, stop heating as soon as you see boiling, otherwise it will easily reduce the nutrients. If milk is cooked for a long time, its color will turn brown, its flavor will be reduced, and its vitamin content will be lost, which is not conducive to our nutritional intake.
Fifth: Don't drink tea or milk.
Tea is a kind of drink that many people in China like. Some people even like to put milk and tea together In fact, this is a very unhealthy method. Experts tell us that milk contains a lot of calcium. If milk and tea are eaten together, some components in tea will affect the body's absorption of calcium, which is not conducive to health.
Sixth: Don't freeze milk.
In summer, many people always like to put milk in the refrigerator to avoid spoilage. Actually, this method is not good.
When the temperature of milk is below zero, fat and protein will be separated, which will lead to the appearance of water samples and the taste of milk will become worse. Therefore, if you want to preserve milk, you can keep it fresh in the refrigerator instead of cold storage.
Seventh: Drink milk, not food containing tannic acid and oxalic acid.
If milk is ingested together with substances containing a lot of oxalic acid and tannic acid, it will easily lead to food caking in the body, making it difficult for the body to digest and absorb.
There are many common foods containing such substances, such as spinach, lemon, bayberry, water bamboo, etc., so we should pay attention to distinguish them every day.
Eighth: Keep milk away from light.
Milk contains a lot of vitamin B, which is easily decomposed and destroyed if it is exposed to sunlight. Therefore, the daily preservation of milk must choose opaque bottles, and at the same time choose a cool place.
Ninth: the time to drink milk.
What to pay attention to when drinking milk, and the time is also very particular. To get the maximum effect, it is best to drink milk at night, which is not only conducive to promoting physical rest, but also conducive to the absorption of calcium, and has a good effect on preventing bone loss and osteoporosis.
Tenth: You can't cook milk with bronze wares.
In many high-end kitchen utensils on the market, copper is widely used, such as copper milk jugs and heating cups.
I suggest that if you heat milk, you'd better not use bronze ware, because it will destroy vitamins in milk, and copper will react with milk, which will accelerate the loss of nutrients and is not conducive to human absorption.
How to match milk and food is more nutritious 2 1 How to match milk and food?
1, milk and apple collocation
Eating and drinking milk and apples together can not only cool and quench thirst, promote fluid production and remove heat, but also prevent cancer. So you can drink milk and eat apples. Apples are rich in vitamins and other trace elements. People who often eat apples can improve human immunity and get sick less. As the saying goes, an apple a day keeps the doctor away.
2, milk and candied dates match
Eating milk and candied dates together can replenish deficiency, quench thirst, moisten large intestine, clear away heat and detoxify, and is also good for your heart and lungs. In addition, red dates can strengthen the spleen, and eating red dates regularly can promote blood circulation and strengthen the spleen, which is of great help to the digestive system and detoxification of the body. You can also get beauty.
3, milk and egg yolk collocation
Eating milk and egg yolk together can increase nutrition and the fragrance of milk, which is delicious and delicious. Milk can supplement calcium, and egg yolk can supplement protein, which are important elements for the growth of the body. Teenagers should eat more.
4, the collocation of milk and pasta
Milk is not only a nutritional supplement for various foods, but also a perfect match for pasta that needs good elasticity and toughness. Whether making steamed bread, bread, steamed buns, jiaozi or noodles, you can use milk instead of white water to make noodles, or directly add milk powder.
Using milk or milk powder to make pasta can not only easily supplement a lot of calcium, but also delay the absorption of milk and avoid the trouble of lactose intolerance.
5. Milk and bananas.
Drink milk and bananas with juice. Vegetables and bananas are rich in dietary fiber and antioxidants, which can promote gastrointestinal peristalsis and accelerate the detoxification process, and have the effect of beauty beauty.
Moreover, milk is rich in protein, and there are many fat-soluble vitamins necessary for human body, which can keep skin smooth and moist. Whey in milk also plays a great role in eliminating facial wrinkles. Beating bananas and milk into juice can also relieve constipation.
6, milk and breakfast with cereal
The content of protein in cereals is low, and the content of lysine, an important essential amino acid, is insufficient. Combining with milk can not only increase the supply of protein, but also make up for the lack of amino acid balance in cereals with the extremely rich lysine in milk, thus improving the nutritional value of cereals.
7. The collocation of milk and chocolate
Boil milk and add a piece of chocolate to ease the mood. When you are in a bad mood, you might as well use milk and one or two toffee and cook it with low heat. When the toffee melts, it becomes a sweet drink with rich milk flavor.
People who like to drink coffee or eat chocolate can use small bags of instant coffee or small pieces of chocolate to cook with milk, which has a refreshing effect.
8. Milk and crude fiber biscuits.
This biscuit is made of eggs, wheat flour, bran and oats by modern high-tech means. It is rich in edible crude fiber, which can promote the absorption of protein and vitamins in milk more than ordinary crude fiber food. You can eat milk while drinking milk, so that the nutrient absorption is more fully balanced.
9, the collocation of milk and honey
Milk contains a lot of potassium, and honey is a "rich mine" of magnesium. "Potassium" can ease emotions, inhibit pain, prevent infection and reduce menstrual blood loss; "Magnesium" can help maintain the normal level of nerve impulse conduction and neurohormone active substances in the brain.
10, milk and strawberry collocation
Drinking milk and strawberries together can cool and quench thirst, nourish the heart and increase nutrition. Strawberries contain a lot of vitamins, which can play the role of beauty beauty.
2. The efficacy of milk
1, lowering blood pressure
It is the calcium in milk that lowers blood pressure. Studies all over the world have confirmed that taking calcium from the diet helps to lower blood pressure. Children who insist on drinking milk since childhood can not only prevent the occurrence of hypertension in childhood, but also prevent hypertension in adulthood.
Step 2 lower cholesterol
Modern medicine believes that drinking milk will not only increase cholesterol, but also reduce cholesterol in the body. American food experts have concluded that,
There is an orotic acid in milk, which can effectively inhibit and excrete cholesterol in the body. The milk factor 3- hydroxy -2- methylglutaric acid contained in milk can also inhibit the synthesis of cholesterol and reduce the content of cholesterol in blood, so milk is very beneficial to the prevention and treatment of hyperlipidemia and arteriosclerosis.
3. Beautiful and beautiful
Milk has the function of protecting the skin. Many ingredients in milk can make skin smooth and tender, enhance elasticity and reduce wrinkles. Many cosmetics and skin care products contain milk and its products. Washing your face directly with milk also has the same whitening and skin rejuvenation effect.
4. Hypnotic state
Regarding the hypnotic effect of milk, it is recognized at home and abroad that drinking a cup of hot milk before going to bed can make people get a comfortable sleep all night, especially for those who are not easy to fall asleep after waking up.
5, anti-ulcer disease
Milk contains a kind of "surface active" fat molecule, which is an effective component for anti-ulcer. Therefore, milk is also a diet food for patients with peptic ulcer, chronic gastritis, gastric ulcer bleeding and other reasons. Taking iced milk can stop bleeding and protect gastric mucosa.
Step 6 fight cancer
Milk is an anticancer food. The incidence of cancer in western European countries and other countries that drink a lot of milk and dairy products is low. A survey published in the British journal of New Glen Medicine shows that milk is rich in calcium, magnesium and vitamins A and D, which helps adults to prevent colorectal cancer. The sugar in milk can also effectively prevent cancer cells from attaching to normal cells and inhibit the spread of tumors.