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Is it normal for Hericium erinaceus powder to have a rustling taste?
Normal. According to the inquiry, Ginseng Shanzhai Health Network shows that.

1, Hericium erinaceus powder has a rustling smell, because Hericium erinaceus grows in the wild and its roots contain sediment impurities. In the process of drying and making, the precipitate will be adsorbed on Hericium erinaceus shreds.

2. Hericium erinaceus powder is made by slicing Hericium erinaceus and drying it. Not all Hericium erinaceus is suitable for Hericium erinaceus powder. Hericium erinaceus, suitable for Hericium erinaceus powder, requires big head, thick meat, dryness, no mildew, no moth, and bright color.

3. After soaking for 4-6 hours, cut off the old roots at the bottom of the soaked Hericium erinaceus, tear them into 2cm pieces, put the dried Hericium erinaceus pieces in the middle layer of the oven, and bake them at 1- 1.5 hours until the Hericium erinaceus pieces are completely dried. Choose the dry grinding function of an ordinary cooking machine and do them well.