Although the golden cicada is essentially a pest in agriculture and forestry, it also has a good side. It is precisely because of the unique flavor, rich nutrition and good health care function of medicine and food that the golden cicada is more pragmatic. When frying, you can taste it early, which is not only crispy and delicious, but also has high nutritional value. There are other ways to eat golden cicada, such as fried golden cicada, spicy golden cicada, cumin golden cicada and so on. In addition, feeding golden cicada as feed to poultry such as chickens and ducks can promote the growth of poultry such as chickens and ducks, and also improve the egg production rate of poultry such as chickens and ducks. Ecologists believe that the golden cicada is an insect harmful to trees. Unexpectedly, golden cicada can also be used as medicine to treat diseases! Today, I will talk to you about the health care function of golden cicada.
What is the medicinal value of golden cicada?
Golden cicada, also known as grasshopper, cicada monkey and cicada turtle, contains many trace elements and has high nutritional value. According to the research, the nymphs of golden cicada are rich in protein, fat and ash. In addition, it also contains calcium, phosphorus, iron and vitamins necessary for human body. At the same time, golden cicada is rich in various nutrients necessary for human body, which has a certain auxiliary therapeutic effect on promoting growth and supplementing metabolic consumption, so it has become a rare natural and pollution-free nutritious food.
In ancient times, adult cicadas were also often used as medicines. Many ancient medical books in China have detailed records. Shennong's Herbal Classic: "Grasshoppers taste salty and cold, mainly responsible for epilepsy, night crying, epilepsy, cold and heat in children". Puji Fang: "Periostracum Cicadae (calcined), Radix Paeoniae Alba and Radix Scutellariae, each with three points, are the end, and Yi Deng is decocted in water until five points, and the residue is taken", which can cure "children epilepsy for one hundred days". Compendium of Materia Medica: "One Qiu Chan, fried Kochia scoparia, medium-cooked, with a little musk, is the end, and two yuan of wine can cure tetanus". China Pharmacology: Cicada is helpful for strengthening yang, quenching thirst, promoting fluid production, protecting lung and kidney, resisting bacteria, lowering blood pressure, treating alopecia and inhibiting cancer.
At present, Chinese medicine mainly uses cicadas to clear away heat, stop wind and stop spasm in clinic, and assists in the treatment of infantile convulsion, epilepsy and night crying. In addition, the skin of golden cicada-cicada slough (alias cicada skin, cicada slough, insect slough, etc. ) It is similar to cicada body, but it is better at dispelling wind and clearing heat, dispersing lung qi and relieving spasm, such as children with exogenous wind and heat, hoarseness and cough, furuncle, rubella itching, impenetrable macula, tetanus and red eyes. Special reminder: Golden cicada must be treated according to syndrome differentiation under the guidance of traditional Chinese medicine.
What are the precautions for eating golden cicadas?
However, although the golden cicada is delicious, nutritious and has a lot of medicinal value, it should not be eaten too much, so as not to cause discomfort due to indigestion. In addition, people with allergic constitution should be careful to eat golden cicada, because the content of heterogeneous protein molecules in golden cicada is large, which is easy to cause allergic reaction.
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