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What is the efficacy and function of medicinal liquor? Efficacy and function of medicinal liquor
Medicinal liquor is a kind of traditional Chinese medicine that many friends who like health preservation prefer to use. Generally, medicinal liquor is mainly composed of wine and traditional Chinese medicine, and the extraction effect of alcohol is still very good, so the medicinal properties of medicinal liquor are generally strong, so the effect of medicinal liquor is also very good. So, what are the specific effects and functions of some commonly used medicinal liquor?

1, the main function of medicinal liquor

1. Medicinal liquor has special effects and plays an auxiliary role in the treatment, prevention and rehabilitation of some diseases.

2. Medicinal liquor has health care function. With its nourishing and health-care function, it has the functions of tonifying deficiency, strengthening body resistance, eliminating pathogenic factors, resisting aging, prolonging life, protecting health and strengthening body.

2. The main use of medicinal liquor

The medicated liquor for external use is mainly used for treating joint or tendon sprain, muscle strain or rheumatic nerve pain.

Medicinal liquor for internal use can be divided into therapeutic medicinal liquor and nourishing medicinal liquor. Medicinal liquor is mainly used to treat rheumatism and traumatic injury, and nourishing medicinal liquor is more common in invigorating qi, enriching blood, tonifying both qi and blood, tonifying kidney and strengthening yang.

Buqi medicated liquor has a good effect on mental fatigue and laziness caused by qi deficiency;

A medicated liquor with the function of invigorating qi and blood can be used for regulating pallor, mental fatigue, palpitation and shortness of breath caused by deficiency of both qi and blood.

3, the main classification of medicinal liquor

According to the usage of medicinal liquor, medicinal liquor can be divided into three categories: oral administration, external use and both.

According to the function of medicinal liquor, medicinal liquor can be divided into two categories: one is therapeutic medicinal liquor with specific medical functions, such as medicinal liquor for chasing wind, medicinal liquor for traumatic injury, medicinal liquor for rheumatism and bone pain, etc. The other kind is health-care medicinal liquor with nourishing and strengthening effects, such as angelica wine, Gecko wine, ginseng antler wine, three-whip wine and so on.

Buyang medicinal liquor is used to regulate soreness of waist and knees, chills of limbs and sexual hypofunction caused by kidney-yang deficiency.

4. Medicinal liquor brewing raw materials

Medicinal liquor for treating traumatic injury is mostly made of traditional Chinese medicine, such as traumatic medicinal liquor, which has the functions of promoting blood circulation, removing blood stasis, diminishing inflammation and relieving pain, and strengthening bones and waist.

A medicated liquor for the treatment of rheumatism is mainly made from Chinese herbal medicines with the functions of expelling wind, removing dampness, dispelling cold and relieving pain, such as guogong wine, tiger bone wine, relaxing muscles and activating collaterals wine, etc.

5. Precautions for medicinal liquor

Pay attention to the consumption of medicinal liquor. According to your tolerance to alcohol, you can drink 10-30 ml every time, two or three times a day. Those who can't drink alcohol can mix 1 part of medicated wine with1part of cold boiled water and honey to take it.

2. If it is medicinal liquor for treatment, stop drinking it immediately after recovery, and it is not suitable for long-term use, even nourishing medicinal liquor.

6. What is not suitable for drinking medicinal liquor?

People who can't drink don't drink medicinal liquor;

Pregnant women, lactating women, children and other people should not drink medicated wine;

Patients with chronic nephritis, chronic hepatitis, liver cirrhosis, peptic ulcer, epilepsy, cardiac insufficiency and hypertension should be forbidden to drink medicinal liquor, so as not to aggravate their condition.

7. Medicinal liquor with kidney tonifying effect

(1) Ganoderma lucidum Bushen wine

Formula: Ganoderma lucidum100g, roasted tortoise plastron100g, Zaocys 50g, Radix Rehmanniae Preparata100g, Fructus Lycii100g, Semen Astragali Complanati100g, and rose 20g. Put it in an altar or jar, soak the traditional Chinese medicine in low-alcohol liquor for 2 ~ 3 cm, stir it regularly, add honey after half a month, and drink it before going to bed.

Efficacy: nourishing yin and tonifying kidney, suitable for soreness of waist and knees, dizziness and tinnitus, nocturnal emission and night sweat caused by deficiency of kidney yin.

(2) Morinda officinalis Erzi wine

Formula: Morinda officinalis, Semen Cuscutae, Ruby15g, rice wine 250g. Soak Morinda officinalis, Semen Cuscutae and Ruby in rice wine for 7 days.

Efficacy: It can be used to treat abnormal semen, nocturnal emission, frequent urination, cold pain in waist and knees caused by kidney deficiency.

(3) medicinal liquor for tonifying kidney and strengthening yang

Formula: 20g of Codonopsis pilosula, 20g of Radix Rehmanniae Preparata and 20g of Fructus Lycii. Semen astragali Complanati, Herba Epimedii and Herba Leonuri each15g, Radix Asparagi10g, Aquilaria Resinatum 6g, Litchi meat10g, and Chinese liquor100ml. The first nine ingredients were mashed, put into cloth bags, put into containers, added with Chinese liquor, sealed and kept in a cool and dry place for 3 days and nights. Open the mouth, cover half, cook with slow fire for hundreds of times, take off the cover after cooling slightly, then put it in cold water to pull out the fire poison, seal it, put it in a dry bath, open it after 2 1 day, and filter to remove residue. That's it.

Efficacy: tonifying kidney and strengthening yang, nourishing liver and replenishing essence, invigorating spleen and regulating stomach, and prolonging life.

(4) Ginseng wine

Formula: 20g of red ginseng, raisin 100g, 750g of white wine. Slice red ginseng, put it in a container with grapes, add Chinese liquor, seal, stir 1 time every two days, soak 15 days, and drink. Drink it twice a day on an empty stomach, each time 15 ~ 20 ml.

Efficacy: invigorating spleen and kidney, benefiting qi, for qi deficiency, physical weakness, backache and fatigue.

(5) liquor for strengthening waist and tonifying kidney

Formula: Radix Morindae Officinalis 60g, Herba Cistanches 45g and Eucommiae Cortex 33g. 20g of ginseng, pilose antler tablets 18g, a pair of geckos, 30g of dipsacus, 75g of Rhizoma Drynariae 15g and crystal sugar, which were soaked in 50% rice wine for one month.

Efficacy: strengthening yang, waist and kidney, suitable for male waist and knee soreness and impotence. It can also be used for female frigidity, hypotension and backache. Take 10 ml each time.

(6) pilose antler yam wine

Formula: pilose antler 15g, yam 60g, liquor 1000g. Put pilose antler, Chinese yam and Chinese liquor into a container, and soak them in a sealed way for more than 7 days before taking them.

Efficacy: tonifying kidney and consolidating kidney. It is used for enuresis, sallow complexion, mental fatigue and kidney-yang weakness.

(7) Chestnut wine

Formula: 500g chestnut, liquor 1500ml. Wash chestnuts, cut them one by one, soak them in white wine, drink them after 7 days, and drink them properly before each sexual intercourse.

Efficacy: nourishing heart and spleen, tonifying kidney and supporting yang. It is suitable for male impotence, nocturnal emission and other diseases.

(8) brain-nourishing and kidney-invigorating wine

Formula: 300 grams of walnut kernel, 200 grams of medlar, 200 grams of Ligustrum lucidum, 200 grams of fried lotus seeds and 50 grams of fried jujube are bottled or canned, and low-alcohol liquor about 3 centimeters more than traditional Chinese medicine is added and stirred once a day. After half a month, add honey as appropriate and drink it in moderation every day.

Efficacy: It is suitable for symptoms such as brain marrow deficiency, insomnia, forgetfulness, dizziness and tinnitus caused by kidney essence deficiency.