Health wine, as its name implies, is a "health food" certified by the Ministry of Health. It refers to the wine that has nutritional value to human body and can play a health care role after drinking. Health wine used to be called medicinal liquor, which is a branch of traditional medicinal liquor and an extension of common liquor.

Health wine is mainly used to regulate physiological functions, aiming at health care, health preservation and fitness, and satisfying consumers' hobbies. Health wine has no particularly strict restrictions on age and sex, and is mainly drunk by healthy or sub-healthy people.

Jin Jiu meets the regulations and standards of health wine.