Ingredients: ribs, corn, carrots.

Accessories: onion, garlic, oil, water, salt, cooking wine.

1, wash appropriate amount of ribs for later use.

2, onion ginger, red dates washed.

3, ribs with ginger and cooking wine.

4, corn carrots for knives.

5. Heat oil in the pot, add ginger slices and shallots, and stir-fry the ribs.

6, add hot water to wipe the ribs, you can cook a little more for 30 minutes, add corn and carrots, and continue to simmer for 30 minutes.

7. This soup is very strong and seasoned with salt.