Loquat is not only sweet and delicious, but also nutritious and suitable for people of different ages. Loquat has the function of appetizing and strengthening the spleen, which can enhance human appetite and promote gastrointestinal digestion. Loquat has many functions, which can not only stimulate appetite and strengthen the spleen, but also lower blood pressure. How to make loquat cake? How to make loquat cake?

1, prepare ingredients

To make loquat cake, we must first prepare materials, and it is best to choose good quality ingredients to make loquat cake more delicious. Loquat cake is not only simple to make, but also simple in materials. The materials used are 300g of raw cake, loquat 100g, 250g of cream and 6g of gelatin.

Step 2 wash loquat

The main raw material for making loquat cream is loquat. The sweetness of loquat can add beautiful colors to cakes, stimulate appetite and strengthen the spleen, and enhance people's appetite. After the loquat is finished, it is washed twice with clear water for sterilization, and finally put into a plate.

3. loquat cake

Spread the prepared cake flat, with the beautiful cake facing up, and spread the prepared loquat on the cake. This kind of cake is not only beautiful in color, but also sweet and nutritious, which is suitable for people of different ages. Loquat cake is a very healthy food, and the method is simple. You can do it yourself.