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What to eat after craniotomy is good for recovery
After craniotomy, it is advisable to eat more jujube, millet, yam, hawthorn, adzuki bean, angelica, raisin, lotus seed, ginger, walnut kernel, mutton, beef and black-bone chicken for isothermal tonic food.

Suggestion: It is suggested to drink water regularly and add pure natural royal jelly to help the disease recover and enhance immunity.