How to make Polygonum multiflorum tea? We all know that Polygonum multiflorum tea is a kind of health tea, and it is beneficial for people to drink some properly. If you want to make Polygonum multiflorum tea, you need to know the method. So how to make Shouwu tea? Come and have a look with me!

How to brew Polygonum multiflorum Thunb tea 1 Polygonum multiflorum Thunb tea brewing method is not complicated. When brewing Polygonum multiflorum tea at home, you can take about 5g Polygonum multiflorum, cut it into small pieces and put it directly in a clean glass. When brewing with boiling water, you can also put your hands in the pot in advance, boil it and steam it for about half an hour, then take it out and chop it up and brew it in boiling water, which will make the brewed Polygonum multiflorum tea have better health preserving effect.

Correct brewing method of Polygonum multiflorum tea

1, method 1

When brewing Polygonum multiflorum Thunb. For tea, you can also prepare a proper amount of salvia miltiorrhiza and green tea, or prepare a proper amount of Alisma orientale. Prepare 65,438+00g of each of these ingredients, wash them with clear water, put them directly into a health pot, add boiling water to soak them for about 5 minutes, and then take out the soup and drink it directly. In order to make the taste better, you can also add a proper amount of rock sugar to taste during brewing.

2. Method 2

Polygonum multiflorum tea can be mixed with Sophora japonica 18g and hawthorn meat 15g when brewed. In addition, winter melon peel oolong tea 18g, Polygonum multiflorum Thunb. 30g. All the prepared Chinese herbal medicines are washed with clear water, put into a small pot and decocted with appropriate amount of clear water. After boiling, continue to decoct, and take out the obtained decoction for about half an hour, which can be directly used for drinking tea and can be absorbed by human body.

3. Method 3

Polygonum multiflorum Thunb. Chinese herbal medicines such as Radix Angelicae Sinensis and Radix Astragali can also be added when making tea. When they are mixed together to make tea, it will make the health care effect of this tea more excellent. It can replenish qi and relieve physical weakness. When making tea, the prepared Chinese herbal medicines can be put together in a clean casserole, and boiled with clear water. The boiled soup can be used for making tea or directly brewed with boiling water, but the Chinese herbal medicines can be brewed repeatedly every time.

How to brew Polygonum multiflorum Thunb. Tea is 2 1. Brewing method of Polygonum multiflorum Thunb. Tea is simpler. When brewing, you can chop it up in advance and put it directly into a clean glass. After washing with boiling water, it takes about ten minutes to open the lid of the cup, so that the soup will be fragrant, so that the nutrients in Polygonum multiflorum Thunb. Can be precipitated into water, and people can protect their health and prevent diseases after taking it.

2. The main raw materials of Polygonum multiflorum Thunb. Tea is Polygonum multiflorum Thunb. Although it can be brewed directly with boiling water, the efficacy of the brewed soup cannot be perfect. The best way is to take about 20 pieces of Polygonum multiflorum Thunb. And put it directly into the casserole, add appropriate amount of water and soak it for not less than half an hour. After decocting, the soup can be taken out to make tea, so the health care function of the brewed Polygonum multiflorum Thunb. Tea is especially good.

Correct brewing method of Polygonum multiflorum tea

1. Polygonum multiflorum Thunb tea can be brewed directly with boiled water or mixed with different Chinese herbal medicines. The most common formula is to prepare 5g of Polygonum Multiflori Radix, 8g of Salvia Miltiorrhiza Radix10g, 8g of Alisma orientalis and 5g of green tea, put them in a clean health pot, soak them in freshly boiled water for 5 minutes, take out the soup and drink it directly, or put it in a health pot and heat it for half an hour.

2. Polygonum multiflorum Thunb. Tea is brewed with Sophora japonica 15g, oolong tea 5g, hawthorn meat 15g, and wax gourd peel 18g. Finally, Polygonum multiflorum Thunb. Ready, wash it with clear water, put it in a pot and boil it with clear water. Boiled soup can be used instead of tea, so the brewed tea has a good health care function, can nourish liver and kidney, delay aging and enhance human disease resistance.