Ulcerative colitis is a chronic colitis disease with unknown causes. Lesions are mainly confined to colonic mucosa, mainly ulcers. Its main symptoms are abdominal pain and diarrhea, and stool is often accompanied by blood pus and mucus. Stool 2-4 times a day, more than 10 times in severe cases. Patients often show malnutrition, emaciation and anemia. Because ulcerative colitis is a chronic disease that needs long-term treatment, it is very important to adjust nutrition and diet. The general principle is a diet with high energy, high protein, high vitamins, less oil and less residue.
1. High energy and high protein can make up for the nutrient consumption caused by long-term diarrhea, and gradually increase the supply according to the digestion, absorption and tolerance of patients. Generally speaking, it provides 40 kilocalories of heat per kilogram of body weight every day. Protein's daily weight per kilogram 1.5g, of which 50% should be high-quality protein.
2. Vitamin inorganic salts should be enough to make up for the nutritional loss caused by diarrhea.
3. Limit fat and dietary fiber: Diarrhea is often accompanied by fat malabsorption, and severe cases are accompanied by fatty diarrhea. Therefore, we should limit the amount of dietary fat and eat less greasy food and cooking methods. For patients with fatty diarrhea, medium-chain fatty acid grease can be used. Avoid eating foods containing irritation and high fiber, such as spicy food, sweet potatoes, radishes, celery, raw vegetables and fruits, and irritating onions, ginger, garlic, coarse grains, dried beans, etc.
4. Eat less and eat more: In order to reduce the burden on the intestines, we should supplement the nutritional intake by eating less and eating more.
5. Diet: 1. Use liquid food or semi-liquid food with little residue before and after acute attack or after operation. Food content: rice soup, steamed eggs, flour and milk are generally not recommended. Vegetables and fruits must be banned. Can be made into vegetable water, vegetable puree, fruit juice, fruit puree, jelly, etc. Less residue and half flow can be made of high-quality protein fish, lean meat and eggs into soft and less oily foods, such as fish balls, lotus seed porridge, shredded chicken Longxu Noodles, bread, etc. 2. For those who are seriously ill and can't take it orally, tube feeding or intravenous nutrition support can be used, and natural food will be taken orally gradually after the nutritional status improves.
1, supply enough protein, inorganic salts and vitamins, avoid malnutrition and hypoproteinemia as much as possible to enhance physical fitness, which is beneficial to the relief of diseases.
2. Avoid irritating and fiber-rich foods, such as spicy foods such as peppers and mustard, and foods rich in residues such as sweet potatoes, radishes and celery. Avoid eating raw vegetables, fruits and irritating condiments such as onions, ginger and garlic. Knife should be thin, don't cook with large pieces of meat, always use minced meat, diced meat, shredded pork, minced meat, steamed egg soup, boiled eggs and so on. And try to limit the dietary fiber such as leek, radish and celery.
3. It is not advisable to eat greasy food and fried food during diarrhea. Cooking all kinds of dishes should use as few methods as possible, such as steaming, cooking, cooking, stewing and water skiing. You can use astringent drinks such as black tea and burnt rice porridge soup. Eat a small amount of rice to increase nutrition.
In the process of diet conditioning, patients and their families should pay attention to their illness and the influence of food on patients. If patients feel uncomfortable or have allergic reactions after eating any food, they should sum up their experience in time and constantly explore a diet suitable for patients. It is not advisable to eat vegetables and fruits at the time of onset, and pay attention to properly supplementing vitamins to ensure the body's demand for vitamins.
cookbook
1: Breakfast: 250g milk and yogurt, 50g steamed bread.
Lunch: noodles 125g minced cucumber (minced meat 100g peeled cucumber 100g tofu) and shrimp skin (50g shrimp skin 10g tofu).
Meal: 50g of soda crackers with lotus root starch (25g of lotus root starch).
Dinner: millet porridge (50g of millet), flower rolls (50g of flour) and shredded Chinese cabbage (50g of shredded pork 100g of lean meat).
All-day edible oil 25g
2. Breakfast: Millet porridge boiled with tender eggs and minced meat.
Diet: skim yogurt, biscuits
Lunch: Steamed fish with rotten noodles and braised tofu.
Extra meal: steamed eggs
Dinner: rice porridge, rolls, shredded pork, shredded chicken, steamed eggs.
Extra meal: make thin lotus root starch cookies
3. Breakfast: Millet porridge boiled with tender eggs and minced meat.
Extra meal: steamed egg cake
Lunch: Longxu Noodles chicken balls and braised tofu.
Dinner: Braised fish slices, eggs and white rice porridge steamed bread.
Extra meal: make thin lotus root starch cookies
Orexin-Balsalazide Sodium Capsule in the Treatment of Colitis
Ulcerative colitis, also known as nonspecific ulcerative colitis, is a colorectal disease. The clinical manifestations are unexplained diarrhea many times a day, accompanied by bloody stool or mucus stool and abdominal pain, most of which are recurrent and induced by diet and spirit.
Diagnosis: A complete diagnosis includes its clinical course, disease degree, lesion range and disease stage. Persistent or recurrent abdominal pain, diarrhea and bloody stool are accompanied by different degrees of systemic symptoms. Infectious enteritis and Crohn's disease such as dysentery, amebic dysentery and intestinal tuberculosis were excluded, and the diagnosis of this disease was made by barium enema colonoscopy.
Treatment: sulfasalazine, glucocorticoid, immunosuppressant. Balsalazide is a special preparation of 5-asa developed in recent years, which is composed of 5-asa and azo bond. It decomposes and releases a large number of effective components in colon, thus improving the curative effect and reducing the side effects, with the disadvantage of high price. Balsalazide sodium was developed by biorex company in the early days, and Astriu Pharmaceutical Co., Ltd. was listed in the UK for the first time. Orexin-Balsalazide sodium provides more choices for patients with colitis, colonic ulcer and localized enteritis.
1.Aurexin-Balsalazide sodium capsules successfully applied the polymer film wrapping technology originally created by astra salix in the UK to form a 5-asa microparticle preparation.
2. Orexin-Balsalazide sodium capsules release drugs in the inflammatory site in a targeted way, which can exert the curative effect of 100% without loss and reduce adverse reactions to the body.
3. Orexin-Balsalazide sodium capsules are insoluble in gastric acid, maintain effective activity and enter the colon.
4. Orexin-Balsalazide sodium capsule is the only drug that can effectively inhibit the pathogenic factors of colitis and ulcer (the metabolite of arachidonic acid), which has a strong anti-inflammatory effect and eliminates the root cause of inflammation.
5. Orexin-Balsalazide sodium capsule is the only drug that can scavenge oxygen free radicals, improve intestinal function, repair the surface of inflammatory ulcer, and combine sterilization to achieve dual effects of anti-inflammation and repair.
In the treatment of colitis and ulcerative colitis, it can be said that only a few soldiers can take advantage of it, and only a few drugs can take effect.