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Soaking ginger slices in rice vinegar is helpful for sterilization and digestion.
Everyone has seen ginger and often eats it. Because of the special taste, it will be put less when cooking, which will refresh you. Ginger slices can be brewed with rice vinegar to become health tea. Have you ever drunk it? It has the function of sterilization and digestion. Here's how to make it.

Method for soaking ginger slices with rice vinegar

1. Slice ginger first. It is best to use fresh ginger, which has a very good medicinal effect and can also enhance blood circulation and promote digestion. Ginger slices need not be cut too thick, but they must be cut evenly.

2, vinegar should choose the original flavor vinegar, if you use vinegar essence and blended vinegar, it will not play the role of Chinese medicine. In western Henan, persimmon vinegar has been used to soak Jiang Ye for thousands of years. Although the living conditions of local people are poor, their average life expectancy is very long.

Put the cut ginger into the bottle, and then pour the vinegar into the bottle. Note that this bottle must be cleaned and there must be no oil in it to avoid ginger deterioration; Vinegar must not pass through the ginger slices, so the ginger slices can't be exposed. Then, put this bottle of ginger slices soaked in vinegar in the refrigerator. After a week, you can eat 2~4 slices of fresh ginger every day, which has a very good effect of reducing blood fat and adjuvant treatment of arthritis. If you take it for a long time, you won't get hurt when you get old, and you can live longer.

Ginger slices soaked in rice vinegar actually belong to health tea. The nutritional value of rice vinegar is similar to that of vinegar, not to mention ginger. Many practical drugs contain ginger, which shows that ginger has a great effect on human body. We always put ginger in some common foods because it can kill bacteria and make food healthier. Eating rice vinegar can generally help digest food. Therefore, such health-care dishes have the functions of convergence, digestion and sterilization, are suitable for people who often eat greasy food, can also contribute to the environment and the treatment of arthritis, have a certain environment for the problem that the elderly are easily injured, and can prolong life.

This paper introduces the specific method of soaking ginger slices with rice vinegar. Have you learned? The method is simple, rich in nutrition, has the functions of nourishing the stomach and promoting digestion, and can also help to remove the garbage in the intestines, and has a certain effect on strengthening the physique, and is suitable for all kinds of people to eat. Old people have a certain effect on delaying aging.