Common effects of chrysanthemum tea;

1, clearing liver and improving eyesight

Chrysanthemum is a perennial herb of Compositae, and it is one of the commonly used Chinese herbal medicines in China. It is mainly used as medicine in the form of flower heads. According to ancient records, chrysanthemum is sweet, bitter and slightly cold; Has the effects of dispelling pathogenic wind, clearing away heat, clearing liver-fire, improving eyesight, removing toxic substances and diminishing inflammation. It has a certain curative effect on dry mouth, dark eyes due to intense fire, or limb pain and numbness caused by pathogenic wind, cold and dampness.

2, the treatment of wind-heat cold

Indications: cold, wind-heat and headache. Can be used for preventing and treating dizziness, headache and tinnitus.

3. Lowering blood pressure and fighting cancer

Modern medical research has also confirmed that chrysanthemum has the functions of lowering blood pressure, eliminating cancer cells, dilating coronary arteries and inhibiting bacteria. Long-term drinking can increase calcium, regulate myocardial function and reduce cholesterol, which is suitable for middle-aged and elderly people and prevent epidemic conjunctivitis. It also has a good effect on dry eye caused by excessive liver fire and excessive eye use.

At the same time, chrysanthemum tea is rich in fragrance, refreshing, and has certain functions of relaxing nerves and relieving headaches.

Extended data:

Matters needing attention in soaking chrysanthemum tea

1, when drinking chrysanthemum tea, it is best to use a transparent glass, put four or five capsules at a time, and then brew with boiling water. If there are many people drinking, you can use a transparent teapot, put one at a time, soak it in boiling water for 2 to 3 minutes, and then pour the tea into several cups. It will taste better if you add a little honey.

2, bitter wild chrysanthemum is best not to drink. People with allergies should try one or two flowers first if they want to drink chrysanthemum tea. If there is no problem, they should soak more, but not drink too much. In addition, because chrysanthemum is cool, people with physical weakness, spleen deficiency and stomach cold should not drink it, and those who are prone to diarrhea should not drink it. Generally speaking, chrysanthemum tea is most suitable for people with dizziness, red eyes, sore throat, hyperactivity of liver function and hypertension.

3. Chrysanthemum is easy to get moldy and worm. The quality of chrysanthemums in the market is uneven. People who don't know the doorways will choose chrysanthemums with white flowers and big flowers. In fact, small, ugly and yellow chrysanthemums are the best choice.

4. It is best to choose chrysanthemums with green calyx, which means that they were picked when they first opened. Touch it with your hands before you buy it. Soft and smooth chrysanthemums are of better quality.

People's Network-Can Huang Ju radiate white chrysanthemums to improve eyesight? Chrysanthemum tea tastes healthy.

Reference source: People's Daily Online-Qinggan Mingmu Chrysanthemum Tea? Five types of people are not suitable for drinking.