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What are the functions and eating methods of Panax notoginseng?
1, Notoginseng Flower: an effective component mainly used for clearing away heat and toxic materials, cooling blood, regulating immunity, promoting blood circulation and dredging veins, preserving health, resisting aging, diminishing inflammation and relieving pain. It has obvious effects of calming liver, eliminating phlegm, relieving asthma, relieving pain and sleeping, expanding crown, resisting allergy, expelling toxin and caring skin.

2. Notoginseng: Notoginseng is the most precious one in Fang Yaozhong, because it has the functions of enriching blood, removing blood stasis and stopping bleeding. Panax notoginseng is eaten raw, removing blood stasis and promoting tissue regeneration, stopping bleeding without blood stasis, and promoting blood circulation without hurting tissue regeneration. Cooked notoginseng can nourish the body.

3. How to eat Sanqi:

(1) Raw Notoginseng Radix: taken orally and applied externally to the affected area. Avoid: pregnant women should not take it.

Indications: traumatic blood stasis, traumatic hemorrhage, postpartum blood halo, hematemesis, epistaxis and other hematemesis. Can be used for preventing and treating coronary heart disease, hyperlipidemia, hypertension and other diseases.

(2) Eat notoginseng and cook it: take it with warm water.

Indications: enriching blood and promoting blood circulation, and treating fatigue, anorexia, neurasthenia, fatigue, blood loss, anemia, etc.