What does dried ginger do?
1. Warming the middle warmer and dispelling cold is used for spleen and stomach cold syndrome, with symptoms such as abdominal pain, vomiting and diarrhea. Dry ginger is hot and pungent, dry and intense, and it mainly enters the spleen and stomach, but it is good at warming the middle and dispelling cold, strengthening the spleen and tonifying the yang. It is suitable for all spleen and stomach cold syndromes, regardless of external cold invasion or yang deficiency. For stomach cold, abdominal pain and vomiting, it is combined with Alpinia officinarum, such as Erjiang Pill. It is used for deficiency-cold of spleen and stomach, epigastric cold pain, vomiting and diarrhea. It is usually combined with Dangshen and Baizhu, such as Lizhong Pill.
2. Warming meridians to stop bleeding: used for syndromes of deficiency-cold such as hematemesis, hematochezia and blood collapse. Processed ginger can be combined with other hemostatic drugs, or dried ginger can only be used for frying black for a long time, and rice soup can be taken.
3. Warming lung and resolving phlegm: It is used for cough due to lung cold, and is often combined with Herba Ephedrae, Asari, Pinellia and Schisandra chinensis, such as Warming lung and resolving phlegm decoction and Xiaoqinglong decoction.
4. Huiyang Tongmai: It is used for yang failure syndrome. Dried ginger mainly returns to the heart, which can tonify the heart yang and improve the syndrome of heartburn, so it is called "returning to the yang and dredging the pulse". This product is pungent and hot, and can restore yang and dredge veins. Therefore, it can be used to treat syncope and weak pulse caused by yang deficiency of heart and kidney and excessive yin cold. It should be used with aconite, such as Sini Decoction.
5. Analgesia and anti-inflammation: The ether extract and water extract of dried ginger have obvious analgesic and anti-inflammatory effects.
6. Hypotension: intravenous injection of dried ginger extract has a short-term hypotensive effect and subsequent hypotensive effect, and can enhance autonomous activities.
7. Inhibition of gastric juice secretion: Ginger extract can inhibit the acidity and secretion of gastric juice.
8. Prevention of thrombosis: The water extract of dried ginger and its volatile oil have obvious preventive effect on experimental thrombosis.
The difference between ginger and dried ginger
Planting time
Ginger: Generally speaking, the ginger sold in the market basically belongs to ginger or fresh ginger, that is, fresh ginger harvested in one year.
Dried ginger: Dried ginger is also called mother ginger. This kind of ginger is rarely sold in the market. Usually refers to ginger that has sprouted twice and grown for three years. When the mother ginger dries, it dries.
taste
Ginger: The taste of ginger is direct and spicy.
Dried ginger: Dried ginger has been buried underground for three years and has a strong smell.
hygiene
Ginger: It has a strong direct divergent effect, and the drug acts more thoroughly on the surface, so it is stronger in treating fu-organ diseases and tends to treat stomach diseases.
Dried ginger: Dried ginger is warm, and its medicinal properties slowly penetrate into the "stomach", that is, the dirty disease, so it has a great influence on the spleen.
The above is the detailed information about the efficacy of dried ginger and the difference between ginger and dried ginger. I hope I can help you.