1. Cooking and burning straw in the open air will pollute the atmosphere. It has become the common sense of farmers to prohibit burning straw. During the busy farming season, there will be many grass-roots staff patrolling to check this situation. If the straw is burned between the ridges in violation of regulations, it may be punished by the relevant staff.
Burning straw and cooking in the open air will pollute the environment. Straw will produce a lot of smoke during combustion, which contains toxic and harmful substances, which is not conducive to ecological environment protection. It is for this reason that burning straw has become a big ban, which is prohibited in agricultural production activities.
The second is to use fire in the open air, which has hidden dangers of causing mountain fires. In the open-air environment, it will not only pollute the environment, but also bring fire safety hazards. The appearance of open fire will not only ignite straw and firewood, but also gradually expand if it is not controlled or away from personnel supervision, which will eventually lead to mountain fires and bring more pollution and property losses.
Many mountain fires are related to burning open flames. Some people burn straw to cause mountain fires, some people smoke in woodlands, or worship ancestors to burn incense and paper, which eventually leads to mountain fires. In order to prevent the outbreak of mountain fires, it is forbidden to burn straw and cook in the open air.
In the mature season of crops, high temperature weather will dry up crops. Fire prevention is also very important in this period. A little carelessness will lead to a fire, which will make many farmers feel overwhelmed.