Benefits:
1. Donkey oil tastes fragrant and can promote the absorption of fat-soluble vitamins A, D, E and K.
Secondly, the cholesterol in donkey oil is also an important component of human tissues and cells, and it is an important raw material for synthesizing bile and some hormones.
Compared with common vegetable oil, donkey oil has irreplaceable special fragrance, which can stimulate people's appetite.
Third, especially when it is matched with radish, vermicelli and bean products, it can get delicious food that other seasonings can't achieve; Donkey oil contains many kinds of fatty acids, and the contents of saturated fatty acids and unsaturated fatty acids are almost equal. It has certain nutrition and can provide extremely high calories. The digestibility of cream in human body is very high, which can reach more than 95%. It is a condiment with high content of vitamin A and vitamin D, less fat than butter, and more suitable for people and children who lack vitamin A.. Can't treat diabetes.
Disadvantages: Excessive consumption can easily lead to hypertension, arteriosclerosis, coronary heart disease, hyperlipidemia and cerebrovascular accidents, which is not good for human body.
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