Current location - Health Preservation Learning Network - Health preserving class - Su Wen's research background of herbal science
Su Wen's research background of herbal science
The scientific research backing of Su Wen's Herbal Medicine is Nanjing Institute of Comprehensive Utilization of Wild Plants, which is located on Xuanwu Lake at the foot of Nanjing Zijin Mountain. China is the only national scientific research institute specializing in the comprehensive utilization of natural wild plant resources, which belongs to the All-China Federation of Supply and Marketing Cooperatives. Established in 1978. Mainly engaged in the investigation of wild plant resources and base construction, the extraction and application of bioactive substances, the development of natural daily chemical products, the processing and comprehensive utilization of agricultural and sideline products, the extraction of natural spices and pigments, the development of health food technology, the synthesis of natural drugs, plant gum, food additives, biological pesticides and the industrialization of special economic plant resources. There are more than 0/00 scientific and technical personnel in the hospital headquarters, including 7 experts enjoying the special allowance of the State Council, 7 provincial experts, and more than 50 scientific and technical personnel with senior titles. The laboratory consists of Science and Technology Department, General Department, Edible Mushroom Research Institute, Daily Chemical Research Institute, Plant Resources Research Institute, Food Engineering Research Laboratory, Process Equipment Research Laboratory, Biochemical Research Laboratory, Aromatic Plants Research Laboratory, Biotechnology Research Laboratory, Agricultural and Forestry Specialty Research Laboratory (Open Laboratory), Jiangsu Kaiyuan Food Science and Technology Development Center and other departments 12. Mainly engaged in research and development of functional raw materials of Chinese herbal cosmetics, technical research, product design, cultivation and planting of wild plants, technical industrialization of plant functional components, and research on beauty mechanism of aromatic plants. And sponsored the magazine Wild Plant Resources in China.

Nanjing Institute of Wild Plants has a ministerial-level supervision, inspection and testing center for wild plant products approved by the State Bureau of Technical Supervision, and has modern analytical and testing instruments, which can analyze and determine the active ingredients of natural cosmetics varieties and issue legally authoritative testing reports. Nanjing Institute of Wild Plants is also the director of China Technical Committee for Standardization of Spices and Flavors. Responsible for the preparation and revision of national standards for flavors and fragrances, and is the centralized unit to exercise voting rights on behalf of China in the international organization for standardization of flavors and fragrances.

The technical research system put forward by Nanjing Institute of Comprehensive Utilization of Wild Plants to develop the unique wild economic plant resources in China and promote the adjustment of agricultural industrial structure and regional economic development has been included in the national "Tenth Five-Year Plan" and "Eleventh Five-Year Plan". Since its establishment, the Institute has undertaken and completed more than 30 provincial-level national scientific research projects 130, including 40 national key scientific research projects and high-tech development projects in the past decade, 4 national support projects and 2 863 projects under research. * * * won 2 national science and technology progress awards, 38 provincial and ministerial science and technology progress awards, published more than 600 academic papers in relevant academic journals at home and abroad, and owned 34 patents. It has technical cooperation with 200 agricultural industrialization bases in China. The technical achievements have been applied to 6 1 large and medium-sized enterprises in 24 provinces and cities across the country, and achieved good economic and social benefits, effectively fulfilling the sacred mission of serving agriculture, countryside and farmers, and being commended by the State Council as.