1, Maoshan old goose
Maoshan Old Goose, named after Maoshan Mountain, is located in Jurong, a famous Taoist holy land and anti-Japanese base area, with good ecological and tourism environment. Since ancient times, local people have been famous for raising geese and curing them.
2. Danyang yellow rice wine
Danyang yellow rice wine, using Danyang glutinous rice as raw material, wheat bran as saccharifying starter, and adding rice wine to clarified wine, the alcohol content is above 1 1 degree. The color is orange, bright, fresh, sweet and delicious. It has a unique flavor of Quxiang, and the older it is, the more fragrant it will be.
3. Golden fruit powder
Jingguo powder originated in Ming Dynasty and was produced in Zhenjiang. It is made of glutinous rice, flour, vegetable oil and sugar. It is convenient to eat, easy to digest, sweet and delicious, and is deeply loved by the elderly and patients. Jingguo powder is a specialty of Zhenjiang, and its brewing method and appearance are similar to sesame sauce.
4. Jinshan Cui Ya
Jinshan Cui Ya tea-producing area belongs to a typical warm sub-zone in the north subtropical zone, with an average annual temperature of 65,438+05.2℃, a typical monsoon climate with four distinct seasons, a stable and continuous accumulated temperature of 4,700℃-5,000℃, and an average daily temperature of ≥ 65,438+00℃. The sunshine hours are 2073.7 hours. Zhenjiang is a transitional zone between North and South cultures, with rich tea cultural heritage in history, especially poetry allusions.
5. Zhenjiang river crab
Zhenjiang crab is a specialty of Zhenjiang City, Jiangsu Province, and a geographical indication agricultural product in China. Zhenjiang crab is light blue and shiny. The abdomen is reddish, the yellow hair and golden claws are white and the claws are long. The warty process of the head and breastplate is obvious, and the I pattern is clear.
The above contents refer to Baidu Encyclopedia-Maoshan Old Goose.