When it comes to Korean food, people immediately think of its barbecue. Brush a thin layer of oil on a hot thick iron plate, and then put steak, beef tongue, beef loin, seafood and sashimi on it. In the blink of an eye, the smell of meat will curl into your lungs, and the sound of meat sizzling on it will make people sitting around drool.

Korean BBQ is especially famous for grilled steak and beef tenderloin. Its meat is delicious and tender, which makes people who have tasted it relish it. With more than a dozen sauces carefully prepared, it suddenly tastes delicious.

Attraction 2 Korean food: bibimbap

Bibimbap is one of the most popular home-cooked meals in Korea. After vegetables and rice are heated in a stone pot, they are nourished and delicious in the process of "nourishing". If you add a raw egg and a spoonful of special bibimbap sauce, it can be said that the taste is unstoppable. The thick fragrance of a variety of materials makes even picky eaters eat the bottom of the pot.

Yinxisan healthy ginseng chicken soup

Korean cuisine in Xiazimen not only pays attention to color matching, but also pays attention to nutrition and nourishment. Health ginseng chicken soup is one of the representatives, which is a perfect combination of typical "homology of medicine and food"

When it is made, the secret traditional Chinese medicine and glutinous rice are sewn into the belly of the chicken, so that the essence of the medicinal materials can better enter the chicken body, and the fragrance is overflowing, which is beneficial to qi and kidney, nourishing and beautifying. Eating in autumn and winter is more conducive to improving immunity and promoting aging, and it is a good health care product.

Attracting four barley teas

Another reason why Korean cuisine is popular is that it is becoming an attractive secret of Korean cuisine, that is barley tea. If you enter a Korean restaurant, almost all the tea provided after entering the store is barley tea, which attracts a large number of loyal Korean food diners.

Barley tea is made by frying barley and boiling it. It has a strong wheat flavor. Drinking it can not only stimulate appetite, help digestion, but also lose weight. In Korea and Japan, with people's pursuit of health and bodybuilding, barley tea has gradually become the first choice for healthy people.