Rooster belongs to yang, which has strong warming and tonifying power. It is more suitable for people with qi deficiency, but not for patients with hypertension.

The old man said that using the old man's chicken with Astragalus membranaceus, Lycium barbarum, Eucommia ulmoides and Codonopsis pilosula, stewing in a casserole and drinking soup can greatly improve the symptoms of men's backache, qi deficiency and fatigue.

Hens belong to yin, and their nourishment is relatively peaceful, so they are suitable for parturient, the elderly and the chronically ill.

Hens have the functions of benefiting qi and nourishing blood, strengthening spleen and tonifying deficiency, and are more suitable for patients with deficiency of both qi and yin. For lying-in women and menstruating women, there is still blood tonic.

Compared with roosters, hens are suitable for all ages, but even the best things should be measured, and excessive nourishment is not good for health.

Difference 2:

Rooster mainly has the function of invigorating qi and strengthening yang, and the warming effect is better. More suitable for young and middle-aged men. However, roosters are listed as one of hair products, and people with symptoms such as allergies and psoriasis should eat less. It is also not suitable for people with hypertension, stroke, ventilation and wind-heat cold.

Stewed hens are very suitable for women. Traditional Chinese medicine believes that hens are flat in nature, have the function of nourishing yin and tonifying deficiency, and have a good therapeutic effect on malnutrition, chills, weakness, irregular menstruation and so on. It is more suitable for pregnant women, lying-in women, the elderly and anemia patients.

At home, my mother will wash the old hen, stew it with red dates, ginseng, angelica and medlar in a pressure cooker for 30-50 minutes, and then add a little salt. Old hen soup is delicious and nutritious, and it has a good nourishing effect if you drink it often.

Extended data:

Chicken mainly provides protein for human body, followed by fat, vitamins and minerals. There is not much fat in chicken. Compared with other meats, chicken has less fat. Although chicken contains vitamins and minerals, compared with vegetables, fruits and animal offal, the content is very small. We don't expect chicken to provide me with these nutrients. Protein in chicken is different. We get nutrients from chicken, mainly from protein.

Eating chicken is not only delicious, but also nutritious, which is called "the source of energy". It has won people's favor because of its high protein and low fat, and has become the first choice tonic for patients with physical weakness after illness. However, people often pay more attention to the variety and freshness of chicken when choosing chicken, and don't care much about the sex of chicken.

Traditional Chinese medicine believes that cock belongs to yang, which has a strong warming and tonifying effect and is suitable for patients with yang deficiency and weak qi. Hens are yin in nature, and their nourishing effect is mild and slow, which is suitable for those who are in labor, old, weak and chronically ill. Chicken is healthy and nourishing high-quality meat, which is more suitable for human absorption like fish.

Roosters are more suitable for eating meat, and hens are more suitable for making soup. In addition, the cock's kidney contains more adrenaline, so it must be removed before eating. Adrenaline is easy to cause blood pressure and blood sugar to rise, and it is one of the three major glands of livestock prohibited by health departments. The kidney is also called "hair".

Reference answer: Baidu Encyclopedia-Chicken