Rice, red dates and tremella can cook porridge together. The materials that need to be prepared in advance are: rice 120g, 2 pieces of rock sugar, 0/2 pieces of dried jujube/kloc-0, and proper amount of tremella.

1. soak tremella in warm water and remove the roots for later use.

2. Wash red dates with warm water and drain them for later use.

3. Wash rice gently with warm water.

4. Put the red dates, tremella, rice and rock sugar into the pot, and turn to low heat for 20 minutes after the fire is boiled.

5, out of the pot.