Dandan Noodles is one of the traditional delicacies in Sanmenxia, which is famous for its unique taste and rich flavor. Dandan Noodles is made of noodles, minced meat, Chili oil and peanut butter. With exquisite cooking, it tastes unique and sweet. In Sanmenxia, a small city, Dandan Noodles is always one of the most recommended foods, whether it is a breakfast shop or a small restaurant.

Dandan Noodles is one of the most distinctive cuisines in Sanmenxia, and this delicious taste can be imagined from its name. Here, there are many different styles of Dandan Noodles production, some are dry Dandan Noodles, some are water Dandan Noodles, and some are wet Dandan Noodles, each with its own unique flavor. Whether it's cold in winter or hot in summer, it doesn't prevent local residents in Sanmenxia from eating Dandan Noodles.

Dandan Noodles in Sanmenxia is delicious, and there are many delicious foods that locals like. Such as Daoxiao Noodles, braised noodles, Regan Noodles, rice courage, etc. Each food has its own special preparation method and cooking skills. For the tourists here, we must seize the full opportunity to taste the local food and immerse ourselves completely in the food in Sanmenxia.