This can only preserve one's health, and it is of little help to epileptic patients. Epilepsy patients should go to the hospital for treatment as soon as possible. Epilepsy patients should eat more acidic food and less salt. Acidic food provides rich vitamin C and vitamin B6 to human body, which is beneficial to the synthesis of neurotransmitters, thus making up for epilepsy patients. Eating more beans and cereals rich in trace element manganese can supplement the insufficient intake of manganese in epileptic patients.