What is a medicine stone pot?
(Traditional medical stone pot)
Medical stone resources are widely distributed, but the quality varies greatly. Good quality can be used for carving, and loose texture can only be crushed and recycled, which is not only expensive, but also inconvenient to use. Adhering to the consistent spirit of simplicity, high efficiency, thrift and making the best use of everything, businessmen finally found a way to combine medical stone with traditional pots and pans, and developed a compound medical stone pot with "non-all medical stone materials".
(Modern medical stone pot)
This kind of medical stone cooker is mainly made of traditional metal and ceramic materials, and refined medical stone materials are added into it through a unique process, and then a new cooker is made, which is no longer limited to the shape and function of pure medical stone cooker, and even inferior to high-quality traditional cookers in applicability and practicality. In particular, the added medical stone material can directly release elements beneficial to human body during cooking, adjust the composition of trace elements in human body and adjust endocrine; But also can effectively absorb various impurities and miscellaneous tastes in the dishes, so that the dishes are more delicious and brighter in color.
Even so, the price of medical stone pot is not very expensive, even cheaper than many "refined" traditional pots. From this point of view, it is very logical that the medical stone pot becomes the new favorite of the kitchen industry.
Which brand of medical stone pot is good?
I bought a can of medical stone in JD.COM, and it has been used for more than half a year. It feels good. You can use less oil, and the fried food is better than before. I don't know if it's psychological. The brand is Korean. Looks like the kitchen. Honey, you can have a look.
The cooking is really good. It is one of the best kitchenware brands in Korea. I wonder if there is a counter in Qingdao. However, the medicine stone pot should not be used on the induction cooker, and the stone does not induce electromagnetism.
I bought the "Fuku" electric pressure cooker made in Korea. The inner container is made of medical stone, which doesn't touch at all. The cooked food is not delicious.
Function of medical stone pot
1, you can stew soup, fish and hot pot.
2. Potatoes, sweet potatoes, eggs and cut chestnuts can be dried without water.
3, fish, patties, etc. It can be oil-free and has no odor.
Maifan stone pot
4. Vegetables such as spinach and bean sprouts can maintain nutrition without scalding with water.
5. Bake fried dumplings and pizza at home.
Maifan Stone Pot Recommended
Zuo Jia you Chu 28cm non-stick frying pan medical stone induction cooker ordinary steak frying pan frying pan
Advantages: excellent durability and corrosion resistance, special silicon dioxide surface treatment, easy cleaning, suitable for gas stoves, induction cookers, electric furnaces, etc. , can be used in various kitchen environments, and has strong usability.
Medical stone pot combination set
Zuo Jia you Chu medical stone wok milk wok frying pan multifunctional soup pot
Advantages: the cooker is made of aluminum alloy and medical stone, which has good heat absorption and heat transfer effects, ensures excellent cooking effect, has good non-stick and edge leakage-proof design, ensures that the soup is not easy to disperse when pouring, and can easily handle various ingredients in the kitchen, making cooking easier.
Yue Wei medical stone non-stick pot set smokeless large pot set.
Advantages: A set of cookware with design sense and unique and ingenious handle design can make the lid stand up and cook more casually. The pot body is made of aluminum alloy and covered with medical stone, which provides you with health and nature and shows the natural flavor of food.
Oil fume-free medical stone wok
Yue Wei new non-stick pan
Advantages: The oil-free medical stone wok is made of aluminum alloy, and the surface is coated with medical stone. The pot body is thickened, the heating is fast and uniform, and the lid is designed to prevent overflow, so that the food can keep its original flavor, release the taste buds and enjoy the delicious experience it brings you.