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The ancients drank bitter buckwheat and rice porridge every day to keep fit. Why is bitter buckwheat rice so popular?
Because buckwheat rice porridge has great nutritional value and good taste. Now many people like to eat bitter buckwheat rice more and more. Because many people know that the nutritional value of tartary buckwheat rice is very high. It can not only fill our stomachs, but also help us avoid obesity. Because the calories of bitter buckwheat rice are very small, no matter how much you eat, you will not be obese. In addition, bitter buckwheat rice porridge can help us digest and make our stomach more comfortable.

The most important thing is bitter buckwheat rice. Generally speaking, it has no side effects. Although it is not a health care product, long-term consumption will also have a good impact on our health. Moreover, it is widely used by people, and ordinary people can use it, especially diabetics, which will be more beneficial to them.

Although most people can use it, some people are not allowed to use it. For example, people with digestive system problems, such as patients with gastric ulcer, are likely to do more harm to the stomach, and people with anemia can't eat it, because some substances inside are likely to affect the absorption of iron by everyone's body. In that case, anemic people will become more and more anemic.

People with low immunity can eat bitter buckwheat rice, but they can't eat more, because eating too much may cause certain damage to organs such as the heart, making immunity lower, even minor illnesses such as colds and fever, and people with kidney problems can't eat bitter buckwheat rice. This type of people will probably suffer more if they eat bitter buckwheat rice.

Therefore, before we eat bitter buckwheat rice, we must take a look at whether we belong to the above groups. If not, you can safely eat it. Long-term consumption has a good impact on your health.