Jellyfish can be divided into two types: jellyfish head and jellyfish skin, but they are all processed and brewed from marine jellyfish. Jellyfish skin is made of jellyfish umbrella cover, which is characterized by large, thin and white skin without black film. Jellyfish head refers to the tentacles of jellyfish with thick meat. Jellyfish head is a fine product in jellyfish, which has high taste and nutritional value.

Nutritional analysis of jellyfish head: 1.

Jellyfish head contains a variety of nutrients needed by human body, especially iodine lacking in people's diet, and it is an important nutritious food.

2.

Contains substances similar to acetylcholine, which can dilate blood vessels and lower blood pressure;

3.

Mannan gum contained in it has certain effect on preventing and treating atherosclerosis;

4.

Jellyfish can soften hard mass, disperse hard mass, remove blood stasis, clear heat and resolve phlegm, which is beneficial to tracheitis, asthma, gastric ulcer, rheumatoid arthritis and other diseases, and has the function of preventing and treating tumors. Workers who have more contact with dust, such as hairdressing, textile and grain processing, often eat jellyfish, which can remove dust accumulation, clear the stomach and protect their health.

Jellyfish heads are suitable for people: the general population can eat them.

1, suitable for middle-aged and elderly people with acute and chronic bronchitis, cough and asthma and yellow and thick phlegm; Suitable for people with hypertension, dizziness, hot thirst and constipation; Suitable for patients with simple goiter; Suitable for people who are thirsty after drunkenness;

2.

People with spleen and stomach deficiency and cold should be careful to eat.

The dietotherapy function of jellyfish head: salty, flat in nature, entering the liver and kidney meridians; Has the effects of clearing away heat and resolving phlegm, resolving food stagnation, moistening intestine and relaxing bowels; Can be used for treating lung dryness due to yin deficiency, hypertension, phlegm-heat cough, asthma, lymphoid tuberculosis, dyspepsia, constipation, etc.

Jellyfish head eats like a gram: Jellyfish should not be preserved with sugar, otherwise it cannot be preserved for a long time.