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What seafood is there in Qingdao in spring?
Delicious "Huanggu Stewed Cuttlefish"

Angle net, also known as circle net, is a local fishing gear specializing in squid and yellow croaker fishing in Hongdao, and a unique fishing method has been formed by relying on this net. Put this net in the sea and come down all night, you can harvest a lot of cuttlefish and yellow croaker. In order to save time and firewood, fishermen working at sea at that time put these two kinds of fish in a pot and cooked them with water. Over time, it formed a delicious original flavor-Huanggu stewed cuttlefish.

Boiling can not only completely awaken the concentrated flavor of fish, but also keep the original flavor of ingredients to the maximum extent, so that the delicacy of Huanggu stewed cuttlefish can not be added, reaching a fresh and fragrant situation.

The yellow croaker in spring has the most plump meat, which is the best time for fishing. This kind of fish is rich in protein, fat, collagen, vitamins and other elements, with high nutritional value. Cuttlefish can be caught all year round. Although the ink of cuttlefish will affect the color of dishes, it has the effect of beauty and health preservation and cancer prevention. So now when people eat it, they will try to keep its ink.

Huanggu stewed cuttlefish, the freshness of Huanggu fish, the fragrance of cuttlefish, beads attached to the wall, delicious. Now this delicious dish has already become a famous dish in local restaurants and hotels, and it is expensive.

But in people's homes, it still retains the simplicity and wisdom of fisherman's life. Hard-working people regard it as an appetizer, which seems to be the most natural happiness.