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What is the best material for cooking wet soup in winter?
1, raw materials: Wen's black-bone chicken 1 piece, five-finger peach100g, pig spine 200g, gordon euryales 25g, three slices of ginger, three candied dates, and appropriate amount of salt.

2. Practice: Wash Wen's black-bone chicken, five-finger peach, Gordon Euryale, etc. And put them into a soup pot; Blanch the pork spine with boiling water and put it in a soup pot; Cut three slices of ginger into pieces, put them into a soup pot, pour 10 bowl of clear water, boil the water with strong fire, and then simmer for two hours; Season the soup with salt before serving it.

3, efficacy: Euryale ferox has the effect of strengthening the spleen and eliminating dampness. Wen's silky fowl contains melanin, B vitamins, 18 amino acids and 18 trace elements, and its fat content is very low. This soup can strengthen the spleen, eliminate dampness, reduce swelling and replenish qi, and strengthen the body.