Accessories: appropriate amount of honey
1, material: 4 longan, 4 red dates, 2 grams of Lycium barbarum, 5 dried roses, 2 grams of green tea and proper amount of honey.
2. longan is shelled and meat is taken.
3. Pour the water into the pot, add the green tea and cook for three minutes.
4. Add longan and red dates and continue to cook for 5-8 minutes.
5. Add roses and medlar and cook for 2 minutes.
6. Leave the fire, cover and stew for 2 minutes.
7. Pour out and drink honey.
8. finished products.