500 ml of purified water

45 grams of fudge

Glutinous rice flour 10g

Milk powder 30g

A small amount of edible salt

Step 1

Prepare materials;

Second step

Boil pure water;

Third step

Put the whole milk powder and sugar into the pot;

Fourth step

Boil glutinous rice flour with warm water and put it into the pot;

Step five

Adding edible salt;

Step 6

Pour into the mold and put into the refrigerator;

skill

Salt is the mother of all flavors. Adding a little salt will be sweeter, so there must be no less salt.