A Brief Introduction to China on the Tip of the Tongue
China on the Tip of the Tongue is a food documentary produced by China CCTV and explained by Li Lihong. The main content of this film is the diet ecology in all parts of China. Through many aspects of China's cooking, it shows the ethical culture brought by food to China people's life; See China's unique ingredients and a series of food-related elements constitute the unique temperament of China cuisine; Understand the delicacy and long history of China's food culture. The film won the producer award, the Chinese food culture communication award and the annual corporate culture contribution award.